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    Secondhand Cookery Books

    Half Hour Hero: Real Food, Real Fast [2017] hardback

    €13.99€26.00

    Want to eat well but feel you don't have the time?Roz Purcell will show you how tasty and healthy whole foods can be - and how easy it is to...

    Linda Collister: The Great British Bake Off: How to turn everyday bakes into showstoppers [2012] hardback

    €9.99€26.00

    The Great British Bake Off is a glorious celebration of Britain's favourite pastime. As the series has shown us, baking is the perfect way to mark an occasion - to...

    Jams & Conserves [2010] paperback

    €1.99€5.00

    So much fruit is now on sale throughout the year, you no longer have to wait until it comes into season. And making jam, jellies and conserves is so easy...

    Pete Brown: Man Walks Into A Pub [2003]

    €4.99€14.30

    A sparkling, premium strength history of beer, served with irreverence and wit by an industry insider.Told in a witty and popular style, this unique take on an amazing and amusing...

    Emma Lewis: Hamlyn QuickCook: One Pot [2012] paperback

    €4.99€10.40

    Delicious, warming and fuss-free dinners are now at your fingertips with this fantastic selection of recipes - a fast reference book that allows you to dial up or dial down...

    Fred Minnick: Whiskey Women [2013] hardback

    €7.99€39.99

    Shortly after graduating University of Glasgow in 1934, Elizabeth "Bessie" Williamson began working as a temporary secretary at the Laphroaig Distillery on the Scottish island Islay. Williamson quickly found herself...

    Catherine Atkinson: Pickles, Relishes and Chutneys [2008] hardback

    €5.99€13.00

    This comprehensive guide opens with a history of preserving and pickling, which provides an insight into the traditional techniques and local delicacies. Practical advice and information about techniques, equipment and...

    Cool Cupcakes [2012] paperback

    €1.99€5.00

    At the more outre end of cupcake making, Cool Cupcakes is a handy-sized source of inspiration and fun for everyone's favourite sweet treat. Cupcakes are now the go-to cakes for...

    Dan Lepard: Exceptional Breads [2007] paperback

    €3.99€7.80

    Branches of Baker and Spice are places of pilgrimage for bread lovers. They are the favoured supplier to top restaurants such as the River Cafe, Le Gavroche and Zafferano with...

    Alice Storey: Hamlyn All Colour Cookery: 200 Super Salads [2016] paperback

    €4.99€10.40

    Hamlyn All Colour Cookery: 200 Super Salads provides 200 varied salads for every occasion including healthy summer salads, exotic fruit salads and warm salads for winter. Beautiful photographs and clear...

    Roger Protz: World Beer Guide [2000] hardback

    €5.99€19.50

    Beer is the world's favourite alcohol and it has changed out of all recognition in the 21st century. The country-by-country sections will give more detail of the changes but the...

    Watchers Weight: Weight Watchers Mini Series: Meat-free Meals [2012] paperback

    €3.99€6.50

    Not just for vegetarians, Meat-free Mealsis packed full of wonderful recipes that everyone will love. A great collection from the best of Weight Watchers cookbooks, all these recipes are tasty,...

    Nigella Lawson: Cook, Eat, Repeat: Ingredients, Recipes and Stories [2020] hardback

    €14.99€33.80

    'Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it ... More than just a mantra, "cook, eat,...

    Jamie Oliver: Everyday Super Food [2015] hardback

    €8.99€34.00

    Let Jamie show you how creating healthy, nourishing food can be easy, delicious and fun in Everyday Super Food'Packed with vitamins, bursting with flavour' Sunday Times_________No matter how busy you...

    Jamie Oliver: The Naked Chef [1999] hardback

    €10.99€28.57

    Jamie Oliver's classic bestselling book, with simple recipes that combine bold flavours and nutritious fresh ingredientsThe Naked Chef teaches you how to make beautiful dishes from scratch, whether you're cooking...

    Indy Power: The Little Green Spoon [2016] hardback

    €11.99€25.99

    'Ireland's answer to Deliciously Ella... this girl is going to go far - and we're not going to go hungry' - Stellar MagazineThe Little Green Spoon includes over 100 gorgeous...

    Jeffrey (King Arthur's Flour) Hamelman: Bread [2013]

    €6.99€44.99

    When Bread was first published in 2004, it received the Julia Child Award for best First Book and became an instant classic. Hailed as a "masterwork of bread baking literature,"...

    Hamlyn: HAMLYN QUICKCOOK EASY FAMILY MEALS W2 [2012] paperback

    €3.99€4.99

    With modern society's rushed pace forcing many of us to leave quality family time on the back burner, all too often we find ourselves reaching for the phone to order...

    Acampo Gino D: Italian Home Baking [2011] hardback

    €4.99€5.99

    Having taught us everything we need to know to prepare healthy and authentic Italian family meals, bestselling author Gino D'Acampo now turns his attentions to baked treats. His new book,...

    James Morton: Brilliant Bread [2013] hardback

    €9.99€32.50

    Winner of the 2014 Guild of Food Writers Award for Cookery Book of the Year.James Morton was surely the people's favourite to win 2012's Great British Bake Off series -...

    Darina Allen: Simply Delicious Food for Family and Friends [1993] paperback

    €4.99€12.00

    Other books by Darina Allen Darina Allen's Ballymaloe Cookery Course; Irish Traditional Cooking; Simply Delicious; Simply Delicious 2; A Simply Delicious Christmas; Simply Delicious Fish; Simply Delicious Meals in Minutes;...

    Rachel Allen: Rachel's Favourite Food at Home [2008] paperback

    €5.99€9.99

    If you've ever prayed for kitchen inspiration, Rachel's Favourite Food at Home serves up the answers. Brand new in paperback and including new recipes, this beautifully illustrated cookbook offers the...

    Liz Herbert: Woman's Institute Soups for All Seasons [2009] paperback

    €5.99€13.99

    Soup is the perfect dish and so simple to make. It can be satisfying, uplifting, refreshing, warming. It's fast food and healthy. Anyone can make soup. The Women's Institute Book...

    Theo A. Michaels: Share: Delicious Sharing Boards for Social Dining [2020] hardback

    €9.99€21.99

    'Theo's book is brilliant. What you would call a delightful sunny Mediterranean day on a plate' Jean-Christophe Novelli'Inventively combines ingredients and foods...fun and accessible...These tempting recipes will inspire both novice...

    Jenny Linford: 1001 Restaurants [2014] paperback

    €9.99

    Gourmets with an appetite for good food in gorgeous settings will find their taste buds tingling in anticipation as they flick through the pages of this book. The eateries listed...

    Marc Grossman: Les Petits Plats Francais: Scrumptious Muffins [2011] hardback

    €5.99€9.99

    Bob's Juice Bar is a Parisian take on wholesome American food and has taken the city by storm since it opened by the fashionable Canal St Martin. Muffinsis packed with...

    Helen Aitken: The Really Useful Ultimate Student Vegetarian Cookbook [2008] paperback

    €5.99€6.50

    No one should leave home without this book! It is packed with recipes that are cheap, good for you and very easy to cook with limited equipment. Here you will...

    Richard, Jr. Betts: The Essential Scratch & Sniff Guide To Becoming A Whiskey Know-It-All [2015] hardback

    €9.99€22.10

    Whiskey fever is sweeping the world. Every day, craft distilleries are popping up in remote counties and urban centers, offering a wealth of great choices to consumers and just as...

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