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    Secondhand Cookery Books

    Celine Steen: The Complete Guide to Vegan Food Substitutions [2010] paperback

    €8.99€19.50

    The Complete Guide to Vegan Food Substitutions is your indispensable reference guide to safely and successfully "veganizing" any recipe imaginable. This book makes vegan cooking less intimidating and more accessible,...

    Ed Smith: On the Side [2017] hardback

    €14.99€31.99

    A revolutionary cookbook with 140 recipes that move the humble side dish to centre stage.'Full of recipes I want to cook and eat' - Yotam Ottolenghi'Both a beautiful and eminently...

    Mira Manel: Saffron Soul [2017] hardback

    €9.99€19.99

    Mira Manek's celebrates her family's heritage and traditions in this delicious and enchanting take on Gujurati Indian food, rich with beautiful dishes and reminiscences of Manek's family roots. Indian food...

    David Frenkiel: The Green Kitchen [2013] hardback

    €9.99€32.50

    David Frenkiel and Luise Vindahl are the new faces of exciting vegetarian food.Their Green Kitchen Stories blog has a cult following and continually inspires people around the world to cook...

    Lucy Young: Mary Berry at Home [2013] hardback

    €10.99€25.99

    This is Mary Berry's collection of her favourite dishes that she cooks everyday for her family and friends. Mary and her close friend and assistant, Lucy Young, provide over 150...

    Isa Moskowitz: Vegan Brunch [2009] paperback

    €11.99€25.70

    Omelets. French toast. Bacon. Brunch has always been about comfort, calories,and for vegans everywhere, a feast of foods they can't touch. Until now! Bestselling vegan chef Isa Chandra Moskowitz unleashes...

    David Frenkiel: Little Green Kitchen [2019] hardback

    €9.99€28.60

    Like most families, David and Luise know that the road to feeding your children isn't always a straight one.They have raised three kids while writing their acclaimed vegetarian cookbooks and...

    Chupi Sweetman: What to Eat When You Can't Eat Anything [2003] paperback

    €7.99€16.99

    Allergies are becoming increasingly common among both children and adults, and the link to our diet has become more apparent. As a result of their own food 'challenges', Chupi and...

    Amy Chaplin: At Home in the Whole Food Kitchen [2015] hardback

    €10.99€18.99

    A sophisticated vegetarian cookbook with everything you need to feel at home in the kitchen, cooking in the most nourishing and delicious ways. With her love of whole food and...

    Lorraine Pascale: How to Be a Better Cook [2014] hardback

    €12.99€32.50

    TV chef Lorraine Pascale's fabulous new prime-time BBC Two TV tie-in "How to be a Better Cook" Bestselling TV chef, Loraine is famous for her simple, delicious recipes to suit...

    Lucy Watson: Feed Me Vegan: For All Occasions [2018] paperback

    €9.99€26.99

    Lucy Watson is back with more simple, straightforward vegan comfort food to brighten up your mealtimesFeed Me Vegan: For All Occasions is full of easy recipes for everyday veganism, from...

    Gordon Ramsay: Ramsay's Best Menus [2010] hardback

    €12.99€26.99

    Gordon Ramsay's last TV series, The F Word, culminated in a competition to find the nation's favourite local restaurant. His new series, Ramsay's Best Restaurants, continues this theme, focusing on...

    Liz Herbert: Woman's Institute Soups for All Seasons [2009] paperback

    €5.99€13.99

    Soup is the perfect dish and so simple to make. It can be satisfying, uplifting, refreshing, warming. It's fast food and healthy. Anyone can make soup. The Women's Institute Book...

    Mary Farrell: The Cafe Fresh Cookbook [2006] paperback

    €8.99€25.70

    Cafe Fresh in Dublin is a mecca for food lovers. It has become recognised as a centre of excellence for seasonal, healthy food that looks fabulous and tastes great.Now for...

    Chloe Coscarelli: Chloe's Vegan Desserts [2013] paperback

    €7.99€15.99

    Chloe's fantastic-tasting, beautiful desserts are what first got her national media attention when she wowed the judges on Food Network's Cupcake Wars.Now Chef Chloe offers her first all-dessert cookbook. Chloe...

    Carmel Somers: Eat Good Things Everyday [2009] hardback

    €14.99€50.00

    This book contains over ninety recipes, some of which can be cooked in advance to have as a helper in your freezer. To make it easier to cook food from...

    Antonio Carluccio: Passion for Pasta [2003] paperback

    €8.99€22.10

    A food for all occasions, pasta's huge variety of shapes, textures and flavours makes it the perfect basis for all kinds of meals, from sophisticated dinner parties to simple suppers...

    Jamie Purviance: Weber's Complete Barbeque Book [2010] paperback

    €9.99€22.99

    We all love to get the barbecue out on a hot summer's day and enjoy some down-to-earth al fresco dining, but why restrict ourselves to only one season in the...

    Ainsley Harriott: Ainsley Harriott's Gourmet Express 2 [2003] paperback

    €5.99€13.00

    Following on from the success of the first Gourmet Express book, Ainsley is back with a new collection of simple and sensational dishes that are designed for those who love...

    Lizzie Mabbott: Chinatown Kitchen [2015] hardback

    €11.99€25.99

    South-East Asian food is more popular than ever before, but what ARE all those mysterious ingredients in the South-Eastern section of the supermarket - or, even more so, in your...

    Jane Lamberth: Good Vibes Cookbook [2018] paperback

    €9.99€23.40

    Inspired by travel, surfing and a healthy outdoors lifestyle, Good Vibes Cookbook is the latest book by the authors of the Surf Caf Cookbook and Surf Caf Living. Packed with...

    Oliver Mccabe: The Fuel Food Cookbook [2016] hardback

    €8.99€16.99

    The 'Fuel Food Cookbook' is more than just a collection of recipes. Author, nutritionist and chef Oliver McCabe sets out the cornerstones of nutrition and provides over 100 recipes for...

    Jessica Prescott: Vegan Goodness [2016] hardback

    €8.99€19.99

    Vegan Goodness is colourful collection of exciting plant-based recipes that can be enjoyed by anyone.With over 60 inspiring dishes, Jessica shows readers that cooking with plants can be gutsy and...

    Giorgio Locatelli: Tony & Giorgio [2003] hardback

    €9.99€26.00

    Restaurant entrepreneur Tony Allan and Italian chef Giorgio Locatelli bring the vivacity and humour of their twelve-year friendship to a brilliant partnership in the kitchen, combining a professional passion for...

    Rebel Recipes: Maximum flavour, minimum fuss: the ultimate in vegan food [2019] hardback

    €12.99€24.99

    'What a ridiculously good book! From belly-busting breakfasts and mega mains to decadent desserts, Rebel Recipes has the lot!' Henry & Ian, BOSHGet ready for vegan food like you've never...

    Hilary Boynton: The Heal Your Gut Cookbook [2014] paperback

    €14.99€32.99

    More than 200 straightforward, nutrient-dense, delicious recipes!"This book provides easy, mouthwatering recipes. It offers practical ways to restore your gut to optimum function, and help you and your family take...

    Soup Plus [2008] paperback

    €1.99€5.00

    This book provides stunning soup recipes plus accompaniment ideas. Soup is a versatile year-round favourite - nutritious, delicious and easy to make. Many of the soups featured in this book...

    Anna Jones: A Modern Way to Cook [2015] hardback

    €19.99€40.00

    From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on...

    David Frenkiel: Green Kitchen Travels [2014] hardback

    €14.99€32.99

    Delicious, nutritious and healthy vegetarian and vegan food, inspired by flavors from around the world, from the Green Kitchen Stories family.The Green Kitchen Stories family David, Luise and their children...

    Georgina Hayden: Stirring Slowly [2016] hardback

    €13.99€31.99

    Discover these feel-good recipes to restore, revive and rejuvenate, and enjoy the simple pleasures of food.Whatever your day looks like - there is a recipe here that is just right....

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