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    Secondhand Cookery Books

    Gary Rhodes: New British Classics [2001] paperback

    €5.99€24.99

    The indomitable Gary Rhodes is back with his most ambitious collection of recipes yet. Famed for his mouth-watering variations on traditional British favourites, Gary sets out on a quest to...

    Justine Pattison: Slow Cooker Without the Calories [2020] paperback

    €7.99€19.50

    With over 70 healthy and slimming recipes all made in the slow cooker, losing weight has never been so easy!A simple and flexible plan for losing weight, these easy-to-follow and...

    Camilla Fayed: Farmacy Kitchen Cookbook [2018]

    €12.99€32.50

    'Farmacy food is what we have all been waiting for. Great tasting healthy food for an optimum mind and body means a better planet for us and the creatures we...

    John Torode: My Kind of Food [2015] hardback

    €19.99€39.00

    My Kind of Food is a very personal book from John Torode, full of the food that he loves to cook and eat, recipes that he makes away from the...

    Bill Granger: Feed Me Now [2009] hardback

    €9.99€26.00

    Nowadays families come in all shapes and sizes, with or without children, young and old, some related some not. All have a requirement in their busy lives to be fed...

    Jenny Bristow: Jenny Bristow Cooks for the Seasons: Autumn and Winter [2002] hardback

    €5.99€15.60

    Following on from her book and television series, "Jenny Bristow Cooks Gloriously Good Food", Jenny presents this collection of recipes for the autumn and winter. The distinctive Bristow style of...

    Rachel Allen: Rachel's Food for Living [2007] hardback

    €7.99€28.57

    Bestselling author and TV chef Rachel Allen is back with a celebration of favourite foods for making memories. Ever feel rapture over a pudding? Fall in love over a romantic...

    Madhur Jaffrey: Madhur Jaffrey's World Vegetarian [1998] hardback

    €29.99€57.14

    Vegetarian cookery, once associated with the East, is now a firmly established part of our Western culture and eating habits. As meat-free cooking has grown in popularity and sophistication, we...

    Marguerite, OBE Patten: A Century of British Cooking [2015] hardback

    €12.99€21.43

    2015 would have been the year the redoubtable Marguerite Patten celebrated her 100th birthday. Sadly, she died on the 4th June 2015, just five months short of her birthday. In...

    Jill Colonna: Teatime in Paris! A Walk Through Easy French Patisserie Recipes [2015] paperback

    €6.99€14.27

    This book shows you the easy way to make classic French pastries with no fuss. By the author of the bestselling 'Mad About Macarons' and a busy mother herself, Jill's...

    Hamish Anderson: Vino [2003] hardback

    €7.99€28.57

    The author of this title helps readers to understand what wines we like, whether it be using the label we see on the supermarket shelf, the food in the fridge,...

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