Secondhand Cookery Books

This inspiring book takes a fresh look at this ever-versatile ingredient, now firmly back in vogue in today's ever increasingly health conscious society. Chef Director at the Caprice Group, which...

With hundreds of recipes from leading cooks like Ursula Ferrigno and Lesley Waters, the Easy Everyday series brings out the very best in a wide range of cooking styles, with...

Offering a range of ideas for cakes which are easy to make, look wonderful, and will impress adults and delight children, this book includes designs like Treasure Island based on...

Emmanuel Hadjiandreou is passionate about bread and in this, his first book, he shows you how to make it, step by step. The book starts by explaining the key to...

Spices hold the key to the culinary history of the world and "The World of Spice" explores the subtle shadings in provincial spice palettes that represent the complex layering of...

You can never have too many recipes for quick and healthy mid-week meals. This collection of recipes offers healthy vegetarian meals that are quick to put on the table when...

Jamie Oliver celebrates Britain's very best food in Jamie's Great BritainJamie grew up in one of the first true British "gastropubs". For him, the heart and soul of real British...

The Caribbean is a corner of the world which never fails to stir the imagination. With its tropical richness, its music, its colourful history, and its famously relaxed lifestyle, the...

Packed with all the information needed to acquire full gastro-credentials, the serious foodie need look no further than this little book, dedicated to all those who are passionate about seeking...

Almost everybody would like to entertain more often - but it's just too daunting. Planning an exciting, well-balanced menu which won't require a week of preparation and three nervous breakdowns...