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BOOKSHOP OF THE YEAR 2025
Cookery books for aspiring chefs and those who wish to hone their culinary skills. Vegans and vegetarians will also find something that suits their palate.
One drink. Endless possibilities. 52 Things to Do with a Pint is a lively celebration of beer in all its glorious, frothy forms - one quirky, clever or downright delicious...
This book is the ultimate beginners guide to spiralizing; featuring over 40 quick and easy recipes for super-healthy, flavour-packed spiralized meals. A brief introduction to spiralizing explains all of the...
With once-exotic ingredients now readily available, eating around the globe has never been so easy. Spicy curries, mouth-watering pizzas and chargrilled kebabs are all at the top of our favourite...
**THE SUNDAY TIMES BESTSELLER****Nigella returns to the BBC for Christmas 2023 in Nigella's Amsterdam Christmas Special**Let Nigella guide you through the holiday season with the ultimate in comfort cooking. Featuring...
A comprehensive guide to cooking healthy and wholesome foods. If you think that watching your weight and looking after your health equals dull, bland food, then this book will change...
'My aim is for you to make simple changes that will begin to take effect almost immediately and will last for life' The You Are What You Eat Cookbook puts...
With 100 recipes, Without Grain is your everyday reference for easy, delicious, grain-free living.Without Grain is a practical guide to eating a grain-free diet. Whether you're paleo, gluten- free, or...
In her debut cookbook, Jane Devonshire presents 100 delicious recipes guaranteed to make you feel good, and wow family and friends. This beautiful book is published in association with Coeliac...
So you're organising Christmas this year. What are you going to give everyone? How can you make it that extra bit special? The perfect housewife is at hand to help...
For a generation adjusting painfully to the demands of a modern industrial and commercial society, Asia came to represent an alternative vision of the good life: aesthetically austere, socially aristocratic,...
This title is the complete resource of great-tasting, gluten-free meals for people affected by coeliac disease or a gluten/wheat allergy. It contains 300 tantalizing recipes specially created with your specific...
Cookery teacher and home cook Rachel Allen returns with clever ideas, simple shortcuts and plenty of practical advice for achieving simple, wholesome and nutritious meals day after day. Rachel's Kitchen...
Featured in The Times.Suzy Wengel lost 88 pounds using the Scandi Sense Diet - and has kept it off.Lose weight and keep it off with the grassroots diet sensation that...
This is a guided journal for bread bakers. A year's worth of entries for baking bread twice a week becomes a chronicle of the rewarding experience of building towards the...
Ever wondered what a top chef eats at home? This book is packed with recipes that Antony Worrall Thompson cooks for his own family - recipes that his kids love....
In her exciting follow-up to LINDA'S KITCHEN, Linda McCartney sets out on a gastronomic journey to discover the very best vegetarian dishes of the world's major cuisines. With such a...
Fully revised and updated with a fresh modern new look. Over 1000 recipes for every occasion from firm family favourites to the more adventurous dinner party dishes. Easy-to-follow instructions with...
The world's finest ingredients - how to buy, store, cook, and eat themGood cooking is about good ingredients - and this book shows food lovers how to get the very...
A new look at a new world of wine from a new generation of wine writers. Do you like to enjoy fine wine but want some down to earth recommendations...
Mediterranean vegetarian food is one of the healthiest and most delicious in the world. Based on simple, home-style cooking, this mouth-watering collection of over 200 dishes truly evokes the spirit...
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