Cookery

Whisky is the world's favourite spirit and is enjoying booming sales, yet too often it's shrouded in mystery, myth and complex-sounding terminology. This authoritative book, written by three world experts,...

From the author of the No.1 Bestseller MOB Kitchen: Feed 4 or more for under GBP10Having taken the social media world by storm with his 1-minute, how-to-make recipe videos, MOB...

The author presents a range of economic and attractive pasta recipes ranging from traditional tomato to vodka sauce-based recipes. This book reflects the exotic ingredients which reflect the popularity of...

Put a cup of tea in your hand, and what else can you do but sit down? This wonderful new book is a celebration of that most British of life's...

Discover how your microwave can become a valuable part of your kitchen team, working together with your hob, grill, toaster, kettle and, on occasions, conventional oven. Whether you are a...

Fondues are great for apres-ski, for apres-shopping, for apres-a-hard-day-at-the-office, apres-anything really. They're no trouble to make, sinfully delicious and fun to eat. They can be as simple or sophisticated as...

Gino D'Acampo is passionate about Italian food. He is equally passionate about how to cook, and believes that you don't need hundreds of ingredients and complicated haute-cuisine techniques to achieve...

COOKING FOR BLOKESHungry? Can't find the menu from the takeaway up the road? Can't face beans on toast again? COOKING FOR BLOKES tells you all you need to know -...

An exciting cookbook filled with over 350 creative, nutritious recipes together with a wealth of cooking advice. This cookbook shows just how easy, varied and creative vegan cooking can be....

Foolproof One-Tin Bakes contains 60 simple and delicious recipes, all made in one standard-sized tin.From classics like Carrot Cake, Victoria Sponge and best ever Coffee and Walnut Cake, to easy...

'A simply brilliant book - modern, clever, beautiful and full of delicious recipes.' Jamie Oliver A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with...

Hugh Fearnley-Whittingstall's well-loved RIVER COTTAGE books have become a phenomenon, inspiring hundreds of thousands of people all over Britain to cook and enjoy good food. THE RIVER COTTAGE FAMILY COOKBOOK,...

Men may have their little black book of cocktails - but now women have one just for them, in a feminine pink, fashionably designed guide.What better way for busy girls...

Spices add zest to food and are a versatile ingredient to all forms of cooking. This title offers a collection of spicy recipes from all around the world. With recipes...

The Land Where Lemons Grow is the sweeping story of Italy's cultural history told through the history of its citrus crops. From the early migration of citrus from the foothills...

In this expanded and updated edition of Forgotten Cocktails and Vintage Spirits, historian, expert, and drink aficionado Dr. Cocktail adds another 20 fine recipes to his hand-picked collection of 80...

"Vibrant, achievable recipes that put plants front and centre." - Anna JonesFancy something good to eat? BOSH! makes it easy.MORE PLANTS is the result of nearly 10 years of writing...

Nestled on the Black Sea coast, Odesa's cuisine is a tantalizing fusion of influences from Ukrainian, Jewish, Greek, Turkish, and Armenian traditions. In Cuisines of Odesa, gourmand and travel writer...

The definitive guide to the extraordinary world of coffee from growing and roasting to brewing and serving the perfect cup.This is the ultimate guide to the history, science and cultural...

This is the undiscovered and vibrant cuisine of an extraordinary continent. It is a journey through the culinary history, traditions and ingredients of Africa in 80 mouthwatering recipes and over...