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    Cookery

    Shop Our Cookbook Range

    Cookery books for aspiring chefs and those who wish to hone their culinary skills. Vegans and vegetarians will also find something that suits their palate.

    Vivian Tuffney: NETTLE COOKBOOK Z6 [2015] hardback

    €4.99

    Nettle Cookbook is a celebration of this much maligned but surprisingly scrumptious and highly nutritious plant. It features over over 35 delicious recipes for appetizers, main courses, desserts and drinks,...

    Delia Smith: Delias Winter Collection [2012] paperback

    €9.99

    Delia's Winter Collection takes up where her bestselling Summer Collection left off, completing the full cycle of the cooking calendar. It is a joyful celebration of the season, rich with...

    Emily Aumiller: PURE ARTISTRY Z16 [2016] hardback

    €9.99

    At her celebrated bakery Lael Cakes, Emily Lael Aumiller creates stunning special-occasion cakes that are as pleasing to the taste buds as they are to the eye and they're also...

    Stephen (Author) Wildish: How to Drink Tea [2020] hardback

    €6.99€14.27

    Can't we all just get oolong?We are a nation of tea drinkers. 84% of Brits drink tea every day, and we get through 100 million cups daily. When a survey...

    Kimberly Willis: Diet Coach [2013] paperback

    €0.50€8.50

    This is an inspirational diet book with a difference. It is a non-diet book - with no restrictions, point-counting, calorie-watching or danger foods. Instead, DIET COACH is a pocket-sized guide...

    Jamie Oliver: Something for the Weekend [2005] paperback

    €1.50€5.99

    Every book tells a story... And the 70 titles in the Pocket Penguins series are emblematic of the renowned breadth of quality that formed part of the original Penguin vision...

    Nell Stephenson: The Paleo Diet Cookbook: More Than 150 Recipes for Paleo Breakfasts, Lunches, Dinners, Snacks, and Beverages [2013] paperback

    €5.99€9.99

    At last! The cookbook based on the bestselling The Paleo Diet Dr. Loren Cordain's The Paleo Diet has helped thousands of people lose weight, keep it off, and learn how...

    Joe Locicero: Cake Decorating for Dummies [2007] paperback

    €6.99€12.99

    Create wedding, shower, holiday, and festive kids' cakes Easy at-home instruction for making and decorating fabulous cakes Want to make beautiful cakes? This fun, instructive guide gives you simple techniques...

    Patrick E. Mcgovern: Ancient Brews: Rediscovered and Re-Created [2017] hardback

    €14.99

    Patrick E. McGovern takes us on a fascinating journey through time to the dawn of brewing when our ancestors might well have made a Palaeo-Brew of fruits, honey, cereals and...

    Brooks Headley: Brooks Headley's Fancy Desserts - The Recipes of Del Postos James Beard Award-Winning Pastry Chef [2014] hardback

    €9.99

    While other chefs paid dues on restaurant lines and at cooking schools, Brooks Headley was in the back of a tour van as a drummer in much-loved punk bands that...

    Michael Ruhlman: CHARCUTERIE Z90 [2013] hardback

    €14.99

    Charcuterie exploded onto the scene in 2005 and encouraged an army of home cooks and professional chefs to start curing their own foods. This love song to animal fat and...

    Anna Thomas: Vegan Vegetarian Omnivore: Dinner for Everyone at the Table [2016] hardback

    €19.99

    In Vegan Vegetarian Omnivore, Anna Thomas teaches cooks how to begin with delicious vegan and vegetarian recipes that everyone can eat and expand them with dairy, meat and seafood in...

    Julia Stix: Festive: W93 [2021] hardback

    €9.99

    The anticipation of Christmas and the excitement of Advent bring out the cook in everyone, whether you're making nibbles to serve with drinks for friends, planning your holiday season menu...

    The Part-time Vegan: Easy, delicious vegan recipes to make your diet healthier [2018] paperback

    €6.99

    Many people are intrigued by the current trend for veganism. This book is for all those who want to 'have a go' - whether it's simply to improve their diet...

    Darina Allen: Simply Delicious Meals in Minutes [1996] paperback

    €5.99€12.84

    'There is no doubt that people have less and less time to spend in the kitchen. Even enthusiastic cooks often find themselves racing against the clock. In this kind of...

    Joanna (Author) Farrow: Hamlyn All Colour Cookery: 200 One Pot Meals [2016] paperback

    €5.99

    200 EASY RECIPES MADE IN JUST ONE POTHamlyn All Colour Cookbook: 200 One Pot Recipes contains 200 warming, one-pot recipes for delicious, nutritious meals for every occasion. From casseroles and...

    Angela King: The Apple Source Book [2007] hardback

    €2.99

    Launched in 1990, Apple Day is celebrated in more than 600 events around the country and abroad. Now with Apple Day 'coming of age' 18 years after its birth, "The...

    Delia Smith: One is Fun [1987] paperback

    €12.99

    This cookery book provides easy-to-prepare recipes specially devised for the single cook, so that they don't have to divide ordinary recipes for four into a meal for one person.

    Hugh Fearnley-Whittingstall: The River Cottage Year [2003] hardback

    €14.99€26.00

    In this new book, the follow-up to his bestselling River Cottage Cookbook, Hugh writes about the year on his Dorset smallholding. He recalls, month by month, the highs and lows...

    Michael Ruhlman: HOW TO ROAST Z16 [2014] hardback

    €9.99

    As an award-winning cookbook author, food writer and online culinary expert, Michael Ruhlman has developed a reputation for providing lucid, no-nonsense cooking advice as sharp as a good chef's knife....

    Isa Moskowitz: The Superfun Times Vegan Holiday Cookbook: Entertaining for Absolutely Every Occasion [2016] hardback

    €9.99

    Isa Moskowitz is the vegan punk rock version of Ina Garten: a cook and lifestyle idol for a growing population. This is Isa's highly anticipated holiday cookbook--a book about entertaining...

    Dhruv Baker: Spice: Layers of Flavour [2014] hardback

    €9.99

    Understanding the power of spice through delicious, approachable recipes.Spices are magical ingredients. Used well, they transform food from the ordinary to the extraordinary. The word 'spice' should not only mean...

    The Ultimate Student Cookbook: Cheap, Fun, Easy, Tasty Food [2013] paperback

    €6.99

    THE ULTIMATE STUDENT COOKBOOK is the cooking bible for all students; something every student needs at university and every parent wants their teenagers to have with them as they embark...

    Rose Prince: POCKET BAKERY Z90 [2013] hardback

    €9.99

    Beginning as an idea to get her children to earn their pocket money and gain a lifelong skill, Rose Prince, along with daughter Lara and son Jack, began opening up...

    Saturday Kitchen Cooking Bible: 200 Delicious Recipes Cooked in the Nation's Favourite Kitchen [2013] hardback

    €9.99

    200 mouth-watering recipes from Britain's food heroes.Each weekend, BBC's SATURDAY KITCHEN brings us the world's greatest culinary talents and shows us how to cook delicious food right in our own...

    Fiona Cairns: Seasonal Baking: Celebrating the baking year with classic cakes, cupcakes, biscuits and delicious treats [2013] hardback

    €9.99

    Seasonal baking from the Royal cake maker.Royal cake maker, Fiona Cairns, knows how important the seasons are when creating delicious cakes. Not only are ingredients at their very best and...

    The Hairy Bikers' Meat Feasts: With Over 120 Delicious Recipes - A Meaty Modern Classic [2015] hardback

    €9.99

    There's something about the smell of meat cooking that signals a feast - it's savoury, comforting and tempting. A steak on the grill, a roast in the oven, a casserole...

    James Wong: JAMES WONGS HOMEGROWN REVOLUTION Z44 [2012] hardback

    €9.99

    A revolution in the garden - a completely new range of fruit and vegetables to grow and eat.Whether it's a window box of homegrown saffron, your very own kiwi vine...

    Jennifer Irvine: BALANCE DIET Z1 [2013] hardback

    €9.99

    Quick, easy and deliciously healthy recipes to make you feel great.From the founder of The Pure Package, the gourmet diet food delivery service, and author of the hugely successful THE...

    Isabella Beeton: Mrs Beeton How to Cook: 220 Classic Recipes Updated for the Modern Cook [2011] hardback

    €9.99€32.50

    The complete guide to British cooking by our most famous cook - fully updated for the 21st century kitchen.Published to celebrate the 150th anniversary of Mrs Beeton's first publication, the...

    Chantal Coady: Rococo: Mastering the Art of Chocolate [2012] hardback

    €14.99

    A gorgeous collection of recipes from London's most exclusive chocolatier.Rococo makes the finest chocolates in the world. Its founder, Chantal Coady, has been a pioneer of the nouveau chocolat revolution...

    Freeze: 120 Delicious Recipes and Fantastic New Ways to Use Your Freezer and Make Life Just That Bit Easier [2013] hardback

    €9.99

    It's time to re-think how to use your freezer From Fabulous Freezer Fish Pie to Best-ever Freeze Ahead Lasagne, Classic Chicken Curry and Mum's Toad in the Hole -Freeze will...

    Si King: HAIRY BIKERS BIG BOOK OF BAKING Z1 [2012] hardback

    €4.99

    The long-awaited baking bible from the Hairy Bikers AKA Si King and Dave Myers.With their irrepressible enthusiasm for great food, Si King and Dave Myers, AKA the Hairy Bikers, travel...

    The Hairy Bikers' Perfect Pies: The Ultimate Pie Bible from the Kings of Pies [2011] hardback

    €9.99€26.00

    'There's nothing quite so comforting as a really well-made pie. From classic favourites to new combinations, the BBC's Hairy Bikers have got it covered' BBC GOOD FOOD'There are more than...

    Si King: The Hairy Bikers' Food Tour of Britain [2009] hardback

    €4.99

    Eat, cook and enjoy the best of our counties' traditional food with the Hairy Bikers Great Food Tour of Britain...With their irrepressible enthusiasm for great food, Si King and Dave...

    Tamasin Day-Lewis: Perfect Pies: Ten Recipes [2005] hardback

    €1.99

    PERFECT PIES is a celebration of this most traditional and comforting of foods, as enjoyable in the making as in the eating. Tamasin Day-Lewis draws upon classic combinations to create...

    Our Korean Kitchen [2015] hardback

    €9.99

    WINNER OF OBSERVER FOOD MONTHLY'S BEST NEW COOKBOOK AWARD 2016, AND FORTNUM AND MASON'S BEST COOKERY BOOK AWARD 2016OUR KOREAN KITCHEN is a celebration of the food, culture and flavours...

    The Hairy Bikers' Chicken & Egg [2016] hardback

    €9.99

    A sensational savoury celebration of our favourite bird with show-stopping puds, desserts and cakes made with the humble egg!Full to the brim with new ideas, family favourites and modern classics,...

    The Hairy Dieters: Good Eating [2014] paperback

    €4.99

    'The Hairy Bikers are back with a fresh set of dishes that are full of flavour but low in calories.' DAILY MAIL'Make delicious, healthy dishes with Si and Dave.'BELLA 'A...

    Blanche Vaughan: EGG Z25 [2015] hardback

    €7.99

    The simple egg is the starting point for some of the most delicious and inspiring dishes. Both simple and versatile, eggs are also incredibly nutritious, rich in protein, low in...

    Martin & Fl Shanahan: Surf-n-Turf [2012] hardback

    €4.99€14.99

    In this great new series from RTE Martin Shanahan and Paul Flynn take to the road in a mobile kitchen to tour the Irish coast, comparing the culinary traditions and...

    Marina Filippelli: 200 PASTA DISHES PBB Z49 [2008] paperback

    €6.80

    Hamlyn All Colour Cookbook: 200 Pasta Recipes provides everyone with a comprehensive guide to creating 200 easy-to-make and tempting pasta recipes. Whether you fancy a simple Spring Garden Pasta Salad,...

    Coleen Howard: The Diabetic Dessert Cookbook [2012] paperback

    €4.99€9.99

    Hungry for cakes, pies, cookies, and candies but can't deal with the sugar? Nutrition consultant Coleen Howard has specially created this culinary treasury of sweet delights for diabetics and those...

    Anthony Demetre: Today's Special [2010] paperback

    €8.99€18.56

    Anthony Demetre's cooking has won praise for the way in which it straddles new techniques and old recipes and his book is a reflection of this philosophy: bistrostyle classic European...

    Kindersly Dorling: GLUTEN FREE COOKBOOK Z6 [2015] paperback

    €8.99

    An indispensable everyday recipe book for people with coeliac disease and other gluten intolerancesThe Gluten-Free Cookbook proves that eating is still one of life's great pleasures even without wheat, rye,...

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