Cookery

Real fast food isn't about how quickly food can get to your mouth, but how fast the body can digest it, extract the goodness and get rid of the waste....

Discover Prep it, Freeze it, Cook it! The Grab Bag Slow Cooker Book, the ultimate time-saving, stress free, cooking method for people with busy lives, making mealtimes feel effortless.Perfect for...

"Everyone who loves good food will welcome this reprint in one volume, hardback and durable, of the three classics of the kitchen which first made us familiar with the name...

Feed your family without the fuss with this collection of What Mummy Makes' all-time favourite slow cooker recipes.This life-saving cookbook brings together Rebecca's favourite slow cooker recipes - from across...

Larousse Gastronomique is the world's classic culinary reference book, with over 35,000 copies sold in the UK alone. Larousse is known and loved for its authoritative and comprehensive collection of...

'Quitting sugar is not a diet. Quitting sugar is a way of living without processed food and eating like our great-grandparents used to.'With her internationally bestselling book, I Quit Sugar,...

'John's pan-tastic!' Daily Mail John Whaite celebrates simple, stunning recipes that can be prepared and cooked on the stove in under 45 minutes. Speedy food can't be complicated - just...

Knowing that people lead busy and demanding lives, Rose Gray and Ruth Rogers have made their innovative recipes even more accessible to those who love good food but have little...

Recreate delicious classic Japanese dishes from the comfort of your home.From crispy katsusando and moreish yakisoba, to snackable onigiri and reviving shoyu ramen, learn how to cook the comforting flavours...

These recipes strike a fine balance between old-fashioned goodness and modern trends. Traditional ideas have been adapted to today's techniques and equipment, to contemporary needs and eating habits, and there...

Fragrant dishes from 18 regions including India, Thailand, Vietnam and Indonesia Take your taste buds on a global adventure. Invite top chefs, writers and cooks into your kitchen, from Vivek...

This is an unmissable book for Jenny's thousands of fans, or anyone interested in good food and the sheer joy of cooking. It is now in full-colour paperback format. The...

Setting up home for the first time and feel lost in the kitchen? 'The First-time Cook' is a one-stop guide which shows you not only how to cook delicious food...

WINNER OF THE GUILD OF FOOD WRITERS INTERNATIONAL OR REGIONAL COOKBOOK AWARD 2025SHORTLISTED FOR THE BRITISH LIBRARY FOOD SEASON AWARD 2025Bethlehem is a celebration of Palestinian food and culture from...

Fresh, innovative, versatile and delicious, it's summer all year round and from around the world with Nigella. With all the style and class of her earlier books, and a whole...

'Sumptuous simple recipes, inspired by Alex's travels and family gatherings.' Mary Berry'Home cooking that is perfectly suited for midweek family meals or special occasions with friends. Enjoy it people!' Tom...

'Sophie Grigson has written twenty odd excellent cookbooks, but I think this is the best of them. It is her first book for a decade and was obviously driven by...

'Diana Henry's food writing is a gift...I so loved reading this book. It is poignant, funny, and just plain great.' Stanley Tucci'Lyrical...radiant...timeless. A dazzling collection.' Nigel Slater'Diana Henry is thrillingly...

150 recipes including: Start the day - All in one breakfast omelette, Mexican chicken tortillas, Raspberry yogurt muffins; Light Lunches - Sweet corn and crab soup, Roasted veg. bagels, Summer...

This inspirational and easy to follow recipe book is packed with over 50 party food recipes, that are perfect for children and adults to make together! From mini pizzas and...