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    Non-Fiction

    Jill Dupleix: Totally Simple Food [2005] paperback

    €6.99€15.99

    Totally Simple Food is a collection of over 200 of Jill Dupleix's signature no-fuss recipes. As The Times Cook, Jill specialises in healthy, light, fresh food cooked in the simplest...

    Mary Consonni: Sicily [2013] hardback

    €15.99€29.99

    A culinary journey through Sicily, featuring more than 50 simple and authentic recipes from the Silver Spoon kitchen

    Sarah Britton: My New Roots [2015] hardback

    €9.99€23.99

    Sarah Britton's healthy eating blog My New Roots draws over two million views a month with her vibrant vegetarian dishes. Now the My New Roots cookbook offers all new recipes...

    Heston Blumenthal: The Fat Duck Cookbook [2009] hardback

    €34.99€74.99

    In this beautiful, smaller format edition of the award-winning Big Fat Duck Cookbook, we hear the full story of the meteoric rise of Heston Blumenthal and The Fat Duck, birthplace...

    Heather Thomas: The Ultimate FODMAP Cookbook [2017] paperback

    €6.99€21.99

    Healthy gut, happy body.Wondering what all the FODMAP fuss is about? If you suffer from digestive issues like IBS and Crohn's disease, chances are not many types of food will...

    Nancy Birtwhistle: Nancy's Green And Easy Kitchen [2025] hardback

    €32.50

    THE INSTANT SUNDAY TIMES BESTSELLERNancy Birtwhistle is loved for her no-nonsense guidance and down-to-earth approach on all things eco-friendly. Nancy encourages every one of us to make small, practical changes...

    Susanu Whiote: The Extra Virgin Kitchen [2015] paperback

    €9.99€19.99

    The No 1 BestsellerWhen Irish food writer Susan Jane White was advised to stay away from wheat, dairy and refined sugar during a debilitating illness, her food future seemed bleak,...

    Grace Cheetham: Gluten-Free, Wheat-Free & Dairy-Free Recipes [2008] paperback

    €9.99€18.99

    If you feel unusually tired after meals, or often bloated or craving certain foods; if you suffer from asthma, eczema or migraines; and, if your digestion is sluggish and your...

    Jamie Oliver: Easy Air Fryer [2025] hardback

    €26.99

    Air fryers save you time and money. Now discover just how delicious air frying can really be, with Jamie . . . Whether you're new to air frying or an...

    Sophie Waplington: Soph's Plant Kitchen: Delicious high protein recipes to fuel you for life [2025] hardback

    €29.99

    'This book is a collection of my best and most used recipes that I turn to time and time again. I'm delighted to share them with the world, so we...

    Mum's Favourite Recipes [2011] hardback

    €8.99

    Modern life is just so busy and it's often easy to rely on ready meals and shortcuts when it comes to feeding our families and friends . Mum's Favourite Recipes...

    Dearbhila Reynolds: The Cultured Club [2016] hardback

    €12.99€27.99

    Adding a daily dose of fermented foods to your diet can have an extraordinary effect on your health. It has been shown to promote digestive ease for people suffering with...

    Nancy Birtwhistle: Sizzle & Drizzle [2024] hardback

    €18.99

    All the practical baking knowledge you need from Sunday Times bestselling author and Great British Bake Off winner Nancy Birtwhistle, with this green edition of her first ever cookbook.Whether you're...

    Julian Baggini: How The World Eats [2024] paperback

    €17.99

    How we live is shaped by how we eat. You can see this in the vastly different approaches to growing, preparing and eating food around the world - from the...

    Rebecca Wilson: Family Comforts [2021] hardback

    €9.99€26.50

    A SUNDAY TIMES BESTSELLER Family Comforts is the much-anticipated new cookbook from Rebecca Wilson, the bestselling author, Instagram sensation and mum behind the phenomenally popular family food account @rebeccawilsonfood. With...

    Tim Spector: The Food For Life Cookbook [2024] hardback

    €34.99

    ** THE ONLY GUT-HEALTH COOKBOOK YOU NEED FROM THE #1 SUNDAY TIMES BESTSELLING AUTHOR OF FOOD FOR LIFE AND ITV LORRAINE'S GUT-HEALTH EXPERT **'A book full of fantastic recipes and...

    Máirtín Mac Con Iomaire: Irish Food History [2024]

    €45.00

    Enlightening, entertaining and often surprising, Irish Food History: A Companion takes you on an unforgettable and expert journey through Ireland's culinary past.Beginning at the end of the Ice age, before...

    Darina Allen: A Simply Delicious Christmas [1989] paperback

    €4.99€5.99

    Here are all the traditional favourites - turkey and ham, goose, plum pudding and of course the cake. But here too are exciting recipes and suggestions for a variety of...

    Herterich Graham: Cook [2024] hardback

    €39.00

    Cook: Traditional Irish Cooking with Modern Twists by Graham Herterich is structured around the unique way we eat in Ireland, broken up into the five mealtimes of breakfast, lunch, dinner,...

    Carolyn Boyd: Amuse Bouche [2024] hardback

    €21.99

    'A perfect balance of history, food, anecdotes and recommendations ... Carolyn's enthusiasm for French gastronomy is legendary' Michel Roux Jr'Wondrous, witty, delicious and fun. Every page made me hungry' Raymond...

    Patrick & Jo Holford: The Low-GL Diet Cookbook [2005] paperback

    €2.99€9.99

    The Low-GL Diet Cookbook is perfect for everyone who wants to lose weight quickly yet still enjoy great-tasting food. It features a range of recipes that do not raise your...

    Darina Allen: Simply Delicious Food for Family and Friends [1993] paperback

    €4.99€12.00

    Other books by Darina Allen Darina Allen's Ballymaloe Cookery Course; Irish Traditional Cooking; Simply Delicious; Simply Delicious 2; A Simply Delicious Christmas; Simply Delicious Fish; Simply Delicious Meals in Minutes;...

    Rachel Allen: Rachel's Favourite Food [2004] paperback

    €9.99€25.70

    What am I going to cook tonight?'Anyone who cooks regularly for friends, family or just for themselves will be very familiar with that question. The difficult part is often not...

    Tamar Adler: An Everlasting Meal [2023] paperback

    €14.30

    'The most beautifully written description of what cooking is all about, and what it actually is, with recipes' Nigella LawsonThrough the insightful essays in An Everlasting Meal, Tamar Adler issues...

    Manuel Weyer: Weber's Gas Barbecue Bible [2023] hardback

    €34.99

    Smart grilling, high performance - get the ultimate gas BBQ experienceOn a hazy summer evening there is no better sound than the gentle hiss and sizzle of tender vegetables and...

    Jamie Oliver: Jamie's Dinners [2004] hardback

    €9.99€14.99

    Jamie shares the secret to delicious healthy family meals in Jamie's Dinners Jamie's Dinners sees Jamie Oliver going back to basics in the kitchen to revolutionise family meals. In 'Family...

    Clutton Angela: Seasoning [2024] hardback

    €36.99

    "A brilliant and beautiful book that everyone who loves to cook should own." STANLEY TUCCI Bring the rhythms of the seasons into your kitchen with this timeless guide to cooking...

    Berry Mary: Mary Berry's Complete Cookbook [2024] hardback

    €36.99

    More than 650 classic recipes from Britain's best-loved cookery writer.Britain's best-loved cookery writer, Mary Berry, is back with an updated edition of her bestselling complete cookbook. Learn to cook like...

    Carole Handslip: Children's Party Cooking [1993] hardback

    €2.84€2.99

    Designed for both the amateur and the more experienced cook, this book is one of a range of paperbacks which form a complete cookery library. This book on children's parties...

    Amanda Cross: Juices and Smoothies [2003] paperback

    €4.99€8.56

    Over 150 nutritious juices and smoothies - Juices and smoothies are packed with health-giving properties and can help combat ailments such as asthma and high blood pressure, as well as...

    Harrison Scott: Eat Your Way to a Six Pack [2023] paperback

    €22.99

    THIS IS THE BOOK TO TRANSFORM YOUR LIFEUnlock your best self and Eat Your Way to a Six Pack! Authored by celebrity trainer Scott Harrison, founder of The Six Pack...

    Anthony Bourdain: Kitchen Confidential [2001] paperback

    €4.99€12.84

    After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain has decided to tell all. From his first oyster in the Gironde to his...

    Rea Andrew: Basics with Babish [2023] hardback

    €36.99

    Over 100 easy-to-follow recipes that teach you how to learn from your mistakes and become a better cook, from the culinary genius who created the Babish Culinary Universe YouTube channel...

    Kiros Tessa: Now & Then [2023] hardback

    €37.99

    A collection of recipes for always.This is beloved food writer Tessa Kiros's definitive reflection on a lifetime of cooking and eating. With characteristic generosity of spirit, Tessa invites us into...

    Davis Oisin: Irish Kitchen Cocktails [2023] hardback

    €16.99

    In Irish Kitchen Cocktails, industry pro Oisin Davis shows you how easy it is to make cocktails with Irish spirits using everyday kitchen equipment. Ireland is home to some of...

    Redden Jess: The Food Pharmacy Cookbook [2023] hardback

    €20.99

    Jess Redden has always had a passion for food. Cooking together from scratch at home was the norm but as she grew up, stress, poor sleep and processed food on...

    Isa Moskowitz: Appetite for Reduction [2010] paperback

    €6.99€28.57

    p class="MsoNormal"This is not your mother's low-fat cookbook. There's no foolish tricks, no bizarre concoctions, no chemicals, no frozen meals&hellipno fake anything! Appetite for Reduction means cooking with real food,...

    Hugh Fearnley-Whittingstall: River Cottage Veg Every Day! [2011] hardback

    €4.99€35.71

    Winner of Best Cookbook at the Observer Food Monthly AwardsWhy don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that it is time to...

    Donal Skehan: Fresh [2015] hardback

    €8.99€28.57

    Simple, delicious, healthy recipes from Irish TV and Saturday Kitchen host Donal Skehan"I aim for balanced eating, which allows me to enjoy the food I've always loved but also puts...

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