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Today, more than ever before, the quality of a country's governance and leadership determines whether it will succeed or fail.The world over, there are nations with roughly the same populations,...
'A shocking story of serial killers, twisted idealism and a country that looked away' Rory Carroll, bestselling author of Killing Thatcher In a tour de force of investigative journalism, White...
Feeling anxious, powerless or confused about the future of our planet? This book will transform how you see our biggest environmental problems -- and how we can solve them'Truly essential'...
Millions of Americans work full-time, year-round, for poverty level wages. Distinguished journalist Barbara Ehrenreich decided to join them, in order to find out how anyone survives on six to seven...
An unprecedented and intimate portrait of Russia, and fearless cri de coeur for journalism in opposition to the global authoritarian turnTo be a journalist is to tell the truth. I...
What if you woke up one morning and found you'd acquired a double? Someone almost like you, and yet not you at all?When Naomi Klein discovered that a woman who...
Pulitzer Prize-winning investigative journalist James Ball takes us into the depths of the internet to trace the origins and rapid ascent of QAnon, the movement that mutated from a niche...
The book that offers a cure for affluenza, 'No Logo' is one of those rare books that defines a generation, the most significant one since Douglas Coupland's 'Generation X'. By...
The landmark book that opened the world's eyes to the suffering of animals, fully rewritten and entirely updatedAnimal Liberation started a worldwide movement when it revealed the abuse of animals...
A LITHUB BOOK OF THE DECADE.The US is one of the largest democracies in the world - or is it?America is experiencing an age of profound economic inequality. Employee protections...
A 2023 HIGHLIGHT FOR: SUNDAY TIMES CULTURE * FINANCIAL TIMES * THE TIMES'The world's foremost historian of Ukraine. . . the chronicler of a country on the front lines of...
Powerful, fascinating and deeply moving - this book pushes aside our lazy images of human migration and refugees. I loved it. RODDY DOYLE, author of LoveTHE BESTSELLING MEMOIR - SHORTLISTED...
LONGLISTED FOR THE FINANCIAL TIMES BUSINESS BOOK OF THE YEAR 2022A NEW STATESMAN BOOK OF THE YEAR 2022THE SUNDAY TIMES BESTSELLER, NOW WITH A NEW INTRODUCTION ON BRITAIN'S RESPONSE TO...
The first book of reportage from the front line of the Ukraine war. This is a powerful, moving first draft of history written by the award-winning Guardian journalist and #1...
An astonishing investigation into the start of the Russo-Ukrainian war - from the corridors of the Kremlin to the trenches of Mariupol. The Russo-Ukrainian War is the most serious geopolitical...
________________As seen on Sky News All Out Politics'There's no understanding global inequality without understanding its history. In The Divide, Jason Hickel brilliantly lays it out, layer upon layer, until you...
The exclusive, first-hand, behind-the-scenes story of how Pfizer raced to create the first Covid-19 vaccine, told by Pfizer's CEO Dr. Albert Bourla A riveting, fast-paced, inside look at one of...
THE SUNDAY TIMES BESTSELLER A Times and Sunday Times Book of the Year 2020 A Daily Telegraph Book of the Year 2020 'The Putin book that we've been waiting for'...
THE NO. 1 BESTSELLER BRITISH BOOK AWARDS, NON-FICTION BOOK OF THE YEARTHE SUNDAY TIMES, MEMOIR OF THE YEARBOOKS OF THE YEAR: THE TIMES, OBSERVER, GUARDIAN, EVENING STANDARDNow in paperback featuring...
From best-selling author and crafting queen Claire Gelder, this gorgeous mini guide is packed full of crochet know-how, practical illustrations and comes with four simple projects.Perfect for complete beginners, Claire...
'I really hope you love making the recipes in this book as much as I do. So get your apron on, light a few candles, pour a glass of wine...
Kickstart your good life by pre-ordering Jamie's first cookbook for better long-term health - Eat Yourself Healthy. But Jamie's health journey will be all about more not less: more taste,...
From the no.1 Sunday Times bestselling author of one of the fastest selling cookbooks of all time, Bored of Lunch, comes brand-new slow cooker recipes using just six ingredients. A...
Simple, delicious bakes from beloved online star and ex-rugby pro Jonny Murphy (The Hungry Hooker)Thanks for stumbling across my wee book. I'm Jonny, aka The Hungry Hooker. I used to...
This is one of the all-time classic gardening bestsellers with over 350 varieties of herb to grow and over 200 delicious and inventive recipes. It is a spread-by-spread reference work...
Adrian Martin is a chef, author and television presenter. At the heart of his talent is a passion for good food and an eye for perfection. His love of food...
Looking for snacking euphoria? Look no further than crisps and drinks! Whether you want to upgrade your hosting abilities, impress friends with your flavour pairing knowledge or wow your in-laws...
Neven Maguire has spent his life entertaining at his award-winning MacNean House and Restaurant. Now Neven will show you how to entertain with ease, or simply elevate the everyday. Turn...
'The most inspiring and down to earth chef' - Pinch of Nom'Everything he does with food just POPS' - Nathan Anthony 'The ultimate all-killer, no-filler recipe book for every occasion....
Truly Tasty is a unique cookery book in that all the recipes have been created by Ireland's top chefs for adults living with kidney disease in Ireland. The book is...
Make every mealtime heavenly - with Lilly.Lilly Higgins has always dreamed of owning her own little cafe. And while she's waiting (and planning for) that dream to come true, she...
"If you want inspiration and to be offered an insight as to how to coax flavour into food, and an understanding of what cooking can be, and how to achieve...
Delia is renowned for her tried-and-tested, foolproof recipes. The Complete Cookery Course is the book that has taken pride of place in kitchens for over 30 years. It's a cookbook...
Vegetables have had an image problem over the years. Traditionally they have been regarded solely as an accompaniment to the main course rather than being allowed to star in their...
Richie Castillo is the chef behind Bahay, a Filipino pop-up restaurant that he started and runs with his partner, Alex O'Neill. Richie and Alex named Bahay after the Tagalog word...
Trust Mary to make home cooking stress-free, easy and delicious!In this brand-new collection of 120 recipes, Mary shares her tips and tricks from a lifetime of culinary knowledge.Divided into clear...
The Great British Bakeoff alumni and winner of the NYE 2023 special, Manon Lagreve, shares over 80 French classics - simplified or with a twist - for the modern baker.In...
Travelling from Paris to Tokyo, from Seville, Oaxaca and Naples to Istanbul, she investigates the rapid decline of France's pot-au-feu, the misconstrued beginnings of pizza, the meeting of indigenous and...
New York Times BestsellerForget the rules. Just cook!Great food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the...
Neven Maguire is Ireland's most trusted chef. Now he shows you how to give your child the best start in life with honest-to-goodness recipes and advice, all based on his...
Lily Ramirez-Foran has spent years sharing how fun, vibrant and convivial Mexican food is and how easy it is to make at home, and what better way to do that...
The bible of the Irish kitchen, back at last by popular demandFirst published in 1946, All in the Cooking was a popular textbook in Irish schools until well into the...
An inspiring new cookbook from the home of Ireland's most indulgent and comforting foodFor decades, Avoca cookbooks have been staples in kitchens in Ireland and beyond, filled with wonderful, reliable...
Ottolenghify every meal.Flexible, flavour-packed dishes that all lend a little something 'extra' to your next meal.It's harissa butter on a roasted mushroom, then tossed with steamed veg or stuffed into...
Next Level eating means prioritising eating in your daily routine. It means understanding the power food has to nourish, heal, support and energise your body. Daniel Davey is a performance...
The brand-new cookbook that will make getting good food on the table easier than ever before . . . Jamie's back to basics with over 120 simple, delicious, ONE pan...
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