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Patisserie Gluten Free offers a tantalizing collection of gluten-free recipes. This beautifully photographed cookbook is unique in presenting some of the most challenging treats to make without gluten: classic French pastries.
Written with meticulous detail and a warm and inviting style, Patisserie Gluten Free includes a wide array of recipes, ranging from delightful buttery French cookies to the ooh la la of elaborate flaky puff pastries.
The recipes skip the commonly used gluten-free binders-xanthan gum and guar gum-that are known to be of digestive sensitivity for many individuals. The takeaway is an elevated experience in gluten-free baking; from chocolate sea salt sables to almond croissants, the results surprise and bring a smile to the staunchest of gluten-free skeptics.
- Publisher Name:Skyhorse Publishing
- Product Format:Paperback
- ISBN: 9781510776562
- Author:Austin, Patricia
- Publication Date:2024-01-04
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