Cookery Books €5.99

In 2021, the world of cooking lost a legendary figure. Albert Roux, together with his brother Michel, transformed the way we eat, cook and appreciate food in this country. It...

Tout Hache: meat chopped, minced or ground - but not only meat. Many countries have a fine tradition of mixing and binding an array of ingredients to create simple but...

Animal-free magic - Telegraph MagazineRecipes to impress that just happen to be vegan - Sunday TimesIn Cook Share Eat Vegan, now in paperback, Aine Carlin has created the ultimate vegan...

'It's a great place to start if you're set to get fighting fit' - New! Magazine'This woman will change how you exercise forever' - YOU MagazineFEEL-GOOD FOOD AND FITNESS. UNBELIEVABLE...

Lottie Bedlow was the stand-out star from Channel 4's The Great British Bake Off 2020 and taught herself to bake through trial and error.No stranger to the mishaps (and epic...

Get Happy, Get Healthy, Get Slim.5:2 Your Life demonstrates how the 5:2 diet can be more than just a weight loss programme, it is a way of life. The small...

Cake decorating is a skill that anyone can master with a little guidance. In this fact-packed reference book, Rachel Brown takes the reader back to basics and proves at the...

In this book Sarah Flower, author of best-selling The Everyday Halogen Oven Cookbook, has returned to her nutritionist roots. She has produced tasty recipes that are designed for those who...

Discover the decisive role beer has had in the course of history, how it is central to many European cultures and customs, inspired art and, even, brought armies together in...