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90 classic titles celebrating 90 years of Penguin BooksJourney into space with Polish scifi master Stanislaw Lem. The whimsical time-loops of Ijon Tichy's cosmic adventure in 'The Seventh Voyage' are...
90 classic titles celebrating 90 years of Penguin Books'I decided that my trip had evidently been in vain, since nothing of interest could possibly occur on this visit. I was...
90 classic titles celebrating 90 years of Penguin Books'I saw you, Walt Whitman, childless, lonely old grubber, poking among the meats in the refrigerator and eyeing the grocery boys'Allen Ginsberg's...
90 classic titles celebrating 90 years of Penguin Books'What does love fear? Limitation.'Johannes stealthily pursues Cordelia through the streets of Copenhagen, and through an intricate, manipulative courtship contrives to possess...
90 Classic titles celebrating 90 years of Penguin BooksClosely Watched Trains tells the story of Milos Hrma, a young railroad apprentice coming of age in wartime Czechoslovakia. Milos is overwhelmed...
90 Classic titles celebrating 90 years of Penguin BooksIt's terribly important that I get in touch with a gentleman who may have stopped in here to buy flowers this morning....
90 classic titles celebrating 90 years of Penguin BooksRabindranath Tagore was one of the greatest authors of his generation. In these two short stories - 'The Broken Nest' and 'Dead...
90 classic titles celebrating 90 years of Penguin BooksPriests with shotguns, scheming lovers and a necrophiliac gravedigger haunt the fables of Emilia Pardo Bazan, the formidable Spanish aristocrat, intellectual and...
90 classic titles celebrating 90 years of Penguin BooksHow light and alive she was! Like a bird caught in a net . . .Marian Forrester enchants everyone around her: her...
90 Classic titles celebrating 90 years of Penguin BooksMy delight in playing turned to a lust for playing, my lust for playing into a compulsion to play, a mania, a...
90 classic titles celebrating 90 years of Penguin BooksThere was something coming to her and she was waiting for it, fearfully. What was it? She did not know; it was...
90 classic titles celebrating 90 years of Penguin BooksYes, as my swift days near their goal,'Tis all that I implore;In life and death, a chainless soul,With courage to endure.In this...
90 classic titles celebrating 90 years of Penguin BooksThere are many great English ghost stories, but they appear flimsy and emotionally spectral compared to the works of M.R. James. This...
90 classic titles celebrating 90 years of Penguin BooksEdgar Allen Poe's short stories have lost none of their power to horrify. He remains a destabilizingly terse sketcher out of ideas,...
The prequel to Bob Stanley's universally acclaimed Yeah Yeah Yeah, Let's Do It is the only book that brings together all genres to tell the definitive story of the birth...
"Lighten Up" is a refreshing new approach to modern healthy eating. It is not a diet book, but it is a book for all food lovers who believe good food...
Don't just throw another banger on the barbie! Sizzle your way to barbecuing success with these fuss-free, finger-licking good recipes. Top tips will guarantee fabulous flavours whether you are a...
It's everyone's meal-time dilemma: how to cook quick, easy, tasty meals that are also good for you? Bestselling TV chef Lorraine Pascale's brilliant new book Eating Well Made Easy shows...
All profits from the sales of this book will help the Hubb Community Kitchen to strengthen lives and communities through cooking.**Winner of Andre Simon Food and Drink book award**Together celebrates...
'The perfect spin to a fantasy fairy tale'CHLOE GONGElodie never dreamed of a lavish palace or a handsome prince. Growing up in the famine-stricken realm of Inophe, her deepest wish...
A Financial Times Economics Book of the YearA Times Business Book of the YearA Sunday Independent (Ireland) Book of the Year'People who like horror films will love this book' Financial...
Poker is hotter than ever. Tens of millions of people shuffle up and deal, log on and play, and tune in to watch televised tournaments on a regular basis. No...
In POKER: THE REAL DEAL AND PHIL GORDON'S LITTLE GREEN BOOK, Phil Gordon - co-host of Celebrity Poker Showdown and a world-class player and teacher - shared the strategies, tips,...
Depressive disorders can produce dramatic and frightening changes in young peoples' behaviour, but while parents may suspect something is wrong, they are often at a loss to know what. This...
Paul Krugman, winner of the 2008 Nobel Prize in economics, shows how today's crisis parallels the events that caused the Great Depression - and explains what it will take to...
Whether it's a guide you've produced with your local history society, a collection of poems you want to share with friends, or your epic novel that should surely earn you...
Where do good ideas come from? And what do we need to know and do to have more of them? In "Where Good Ideas Come From", Steven Johnson, one of...
Rea Carlisle has inherited a house from an uncle she never knew. It doesn't take her long to clear out the dead man's remaining possessions, but one room remains stubbornly...
From the outset, Caroline Lamb had a rebellious nature. From childhood she grew increasingly troublesome, experimenting with sedatives like laudanum, and she had a special governess to control her. She...
__________________THE NUMBER ONE SUNDAY TIMES BESTSELLER__________________THE BUNNY ADVENTURES: OVER 1.5 MILLION COPIES SOLD!Join five little Easter Bunnies as they set off on an exciting lift-the-flap Easter egg hunt. With five...
In 2012 over 6.5 million viewers watched Shelina triumph in the MasterChef final: with her instinctive spicing and intense flavours, she brought Mauritian food to TV for the first time,...
An inspiring and inventive range of easy gourmet soups and stews for every occasion In this beautifully illustrated collection of recipes Sophie shows how to turn these simple dishes into...
Spain's greatest culinary tradition, tapas, is in the grip of a renaissance. Delicious dishes are being created by a new generation of chefs working in ultra modern restaurants, as well...
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