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    Dawson, Paul & Sheldon, Brian

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    Paul Dawson: Did You Just Eat That?: Two Scientists Explore Double-Dipping, the Five-Second Rule, and other Food Myths in the Lab [2018] hardback

    €12.99

    Did You Just Eat That? provides the answers to perennial questions about food and germs, such as whether electric hand dryers spread fewer germs than paper towels or about picking...

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