{"title":"Secondhand Cookery Books","description":null,"products":[{"product_id":"the-a-z-of-eating-out","title":"Joseph Connolly: The A-z Of Eating Out [2014] hardback","description":"The A-Z of Eating Out is a wonderfully light-hearted, humorous and anecdotal guide to all aspects of eating away from home, offering a wealth of guidelines, suggestions, top tips, cautions, advice and insider knowledge to help everyone get the most out of their dining experience. Organized into 146 A-Z entries, each of which is followed by a handy list of related topics, the book is not a restaurant guide but rather a shrewd and in-depth exploration of every facet of eating out - some more familiar than others. Entries include: All-you-can-eat buffet, Complaining, Family meals, Going Dutch, Invitations, Liquid lunch, Outdoor eating, Queuing, Star chefs, Tipping, Vegetables, Wine list, X-factor, and many more. This is an ideal gift book for the casual diner and the committed gourmet alike.","brand":"Connolly, Joseph","offers":[{"title":"New","offer_id":42042485145785,"sku":"9780500517369","price":15.99,"currency_code":"EUR","in_stock":true},{"title":"Good","offer_id":48881039835475,"sku":"XG80500517369","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/connolly-joseph-joseph-connolly-the-a-z-of-eating-out-2014-hardback-60366330626387.jpg?v=1733897476"},{"product_id":"jenny-bristow-usa","title":"Jenny Bristow: Jenny Bristow USA [2007] paperback","description":"Fresh from her travels in New England, Jenny's new collection of recipes is inspired by the wonderful tradition of home cooking that she found there. These mouthwatering recipes - perfect for sharing with family and friends - make the very best of delicious ingredients such as maple syrup, cranberries, blueberries, pumpkins and apples. Although inspired by her time in the US, Jenny's recipes make the most of our local produce, using ingredients that are widely available here.In this new collection you'll find inspiration for every occasion, whether it's a lazy Sunday brunch, a snack for the kids when they come home from school, weekday evening meals or a weekend dinner with friends. There are fresh ideas for soups, salads, snacks, main courses, desserts and baking, as well as a dedicated section on Christmas and Thanksgiving, with advice and tips for preparing your turkey, and inspired ideas for stuffings, sauces, sides and desserts. Accompanying the major UTV series, and lavishly illustrated throughout, Jenny Bristow USA is home cooking at its very best - guaranteed to become a firm favourite in your kitchen.","brand":"Bristow, Jenny","offers":[{"title":"New","offer_id":42042741031097,"sku":"9780856407895","price":1.0,"currency_code":"EUR","in_stock":true},{"title":"Very Good","offer_id":52029035872595,"sku":"XV80856407895","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/bristow-jenny-jenny-bristow-jenny-bristow-usa-2007-paperback-9780856407895-57804827689299.jpg?v=1759412738"},{"product_id":"creative-colour-for-cake-decorating-hb-z38","title":"Lindy Smith: Creative Colour for Cake Decorating [2013] hardback","description":"\u003cp\u003e sugar modeling and adding finishing touches - perfect for both beginner and experienced cake decorators alike! \u003cbr\u003e\u003cbr\u003eFeaturing a fully comprehensive index of all of the food paste colours available from the main suppliers in the UK, and full instructions on how to alter their tone, hue and intensity to suit your cake decorating needs.\u003c\/p\u003e","brand":"Smith, Lindy","offers":[{"title":"Like New","offer_id":53540128031059,"sku":"XE81446302378","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":42043144274105,"sku":"9781446302378","price":7.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/smith-lindy-lindy-smith-creative-colour-for-cake-decorating-2013-hardback-9781446302378-60229086708051.jpg?v=1776855052"},{"product_id":"pinch-of-nom-hb-z16","title":"Kate Allinson: Pinch of Nom [2022] hardback","description":"","brand":"Allinson, Kate \u0026 Featherstone, Kay","offers":[{"title":"New","offer_id":42043712012473,"sku":"9781250269553","price":29.99,"currency_code":"EUR","in_stock":false},{"title":"Very Good","offer_id":52622160462163,"sku":"XV81250269553","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/allinson-kate-featherstone-kay-kate-allinson-pinch-of-nom-2022-hardback-9781250269553-57845988884819.jpg?v=1766080186"},{"product_id":"gannets-gastronomic-miscellany-hb-w2","title":"Killian Fox: The Gannet's Gastronomic Miscellany [2017] hardback","description":"\u003cp\u003e\u003c\/p\u003e \u003cb\u003eA \u003ci\u003eFINANCIAL TIMES \u003c\/i\u003eBOOK OF THE YEAR 2017 \u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e 'This is the first physical manifestation of a much-loved online  magazine that is a monument to Fox's obsessions. One for the bedside  table.' - \u003ci\u003e\u003cb\u003eFINANCIAL TIMES \u003c\/b\u003e\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e 'This book is the product of a ludicrously obsessive and greedy mind - it is therefore an utter joy.'\u003cb\u003e - JAY RAYNER \u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e 'Your consummate culinary guide' \u003cb\u003e- THE \u003ci\u003eGUARDIAN \u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e 'A vital work from a keen mind full to brimming with wonderful thoughts and ideas.'\u003cb\u003e - JEREMY LEE \u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e 'The most original, entertaining and downright fascinating book.'\u003cb\u003e - DAVE BROOM \u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003cb\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/b\u003e 'Exercise caution before you buy this book. In fact, be careful about even flipping it open. You think Instagram is addictive? Ha. This book is as essential and educational as it is delightful and weird, and I need someone to come rescue me immediately because I cannot seem to put the damn thing down.'\u003cb\u003e - JEFF GORDINIER, FOOD \u0026amp; DRINKS EDITOR, \u003ci\u003eESQUIRE\u003c\/i\u003e MAGAZINE \u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e 'Going beyond the usual food fixations, the book is presented in a fresh,  visually inventive style that will appeal to anyone with even a passing  interest in food.\u003cb\u003e' - DARINA ALLEN, \u003ci\u003eIRISH EXAMINER\u003c\/i\u003e\u003c\/b\u003e \u003cb\u003e\u003cbr\u003e\u003cbr\u003egannet\u003c\/b\u003e\u003cbr\u003e\u003ci\u003enoun\u003c\/i\u003e\u003cbr\u003e1. a large seabird with mainly white plumage, which catches fish by plunging into the water.\u003cbr\u003e2. British \u003ci\u003einformal\u003c\/i\u003e, a greedy person.\u003cbr\u003e\u003cbr\u003e\u003ci\u003eThe Gannet's Gastronomic Miscellany\u003c\/i\u003e goes beyond the usual food fixations. Presented in a fresh, visually inventive style, it will appeal to anyone with a passing interest in food - which, in this gastronomy-obsessed age, is pretty much all of us.\u003cbr\u003e\u003cbr\u003eIn this compendious hotpot of a book you'll find a guide to creating a hit food profile on Instagram, a cross-section of a tiffin box, an explainer on craft beer, the origin story of Chicken Marengo, a list of millennia-old products that are still edible today (should you be brave enough to try Irish bog butter or Ancient Egyptian honey) and many more delightful nuggets of information.","brand":"Fox, Killian \u0026 The Gannet","offers":[{"title":"Good","offer_id":53290635329875,"sku":"XG81784723996","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":42043784790201,"sku":"9781784723996","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/fox-killian-the-gannet-killian-fox-the-gannet-s-gastronomic-miscellany-2017-hardback-1228017099.jpg?v=1773924848"},{"product_id":"how-to-go-vegan-h-b-z44","title":"How To Go Vegan: The why, the how, and everything you need to make going vegan easy [2017] hardback","description":"\u003cp\u003e\u003cb\u003eGoing vegan is easy!\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eWhether you're already a full-time vegan, considering making the switch or know someone who is, this book will give you all the tools you need to make the change towards a healthier, happier and more ethical lifestyle. \u003cbr\u003e\u003cbr\u003e\u003ci\u003eHow to Go Vegan\u003c\/i\u003e includes...\u003cbr\u003e\u003cbr\u003e\u003cb\u003eWhy try vegan?\u003c\/b\u003e\u003cbr\u003eAnimal welfare, the environment, health benefits and your personal adventure.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eVegan at home\u003c\/b\u003e\u003cbr\u003eSurprisingly vegan foods, reading labels, vegan ingredient essentials, easy replacements, how to be the only vegan in the family\u003cbr\u003e\u003cbr\u003e\u003cb\u003eVegan out in the world\u003c\/b\u003e\u003cbr\u003eEating out, eating at friends' houses, answering questions from loved ones, travelling vegan\u003cbr\u003e\u003cbr\u003e\u003cb\u003eLiving the vegan lifestyle\u003c\/b\u003e\u003cbr\u003eMeal plans, tips and tricks, what to do if you're struggling, how to celebrate being a vegan\u003cbr\u003e\u003cbr\u003eHow to go vegan. It's easier than you think.\u003c\/p\u003e","brand":"Veganuary","offers":[{"title":"Good","offer_id":48882815566163,"sku":"XG81473680968","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"Very Good","offer_id":47189685567827,"sku":"XV81473680968","price":3.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":42096007348409,"sku":"9781473680968","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/veganuary-how-to-go-vegan-the-why-the-how-and-everything-you-need-to-make-going-vegan-easy-2017-hardback-60478813241683.jpg?v=1734668762"},{"product_id":"cake-decorating-for-dummies-w3","title":"Joe Locicero: Cake Decorating for Dummies [2007] paperback","description":"Create wedding, shower, holiday, and festive kids' cakes  Easy at-home instruction for making and decorating fabulous cakes  Want to make beautiful cakes? This fun, instructive guide gives you simple techniques for creating cakes for all celebrations. You get expert advice in all the basics -- from baking to icing to decorating with style. You'll also find delicious foolproof recipes, great ideas for themed cakes, and savvy tips for starting a cake decorating business!  Discover how to: Find ingredients and supplies Make a cake from scratch Use frostings and fillings Cut and serve a cake Troubleshoot cake catastrophes Master creative techniques","brand":"Dummies","offers":[{"title":"New","offer_id":42321841488057,"sku":"9780470099117","price":12.99,"currency_code":"EUR","in_stock":false},{"title":"Good","offer_id":52439330750803,"sku":"XG80470099117","price":4.99,"currency_code":"EUR","in_stock":true}]},{"product_id":"cook-eat-repeat-hb-w2","title":"Nigella Lawson: Cook, Eat, Repeat: Ingredients, Recipes and Stories [2020] hardback","description":"\u003cp\u003e\u003cb\u003e'Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it ... More than just a mantra, \"cook, eat, repeat\" is the story of my life.'\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e \u003cb\u003e**WITH OVER 15O DELICIOUS RECIPIES THIS IS THE ULTIMATE GIFT FOR EVERY COOK AND FOODIE IN YOUR LIFE**\u003c\/b\u003e\u003cbr\u003e \u003cb\u003e\u003cbr\u003e THE BBC TV SERIES, \u003ci\u003eCOOK, EAT, REPEAT\u003c\/i\u003e, IS AVAILABLE TO WATCH ON IPLAYER NOW\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e \u003ci\u003eCook, Eat, Repeat\u003c\/i\u003e is a delicious and delightful combination of recipes intertwined with narrative essays about food, all written in Nigella's engaging and insightful prose. Whether asking 'What is a Recipe?' or declaring death to the Guilty Pleasure, Nigella's wisdom about food and life comes to the fore, with tasty new recipes that readers will want to return to again and again.\u003cbr\u003e\u003cbr\u003e 'The recipes I write come from my life, my home', says Nigella, and in this book she shares the rhythms and rituals of her kitchen through over 150 new recipes that make the most of her favourite ingredients. Dedicated chapters include \u003cb\u003e'A is for Anchovy'\u003c\/b\u003e (a celebration of the bacon of the sea), \u003cb\u003e'Rhubarb'\u003c\/b\u003e, \u003cb\u003e'A Loving Defence of Brown Food'\u003c\/b\u003e, a suitably expansive chapter devoted to family dinners, plus inspiration for vegan feasts, solo suppers and new ideas for \u003cb\u003eChristmas\u003c\/b\u003e.\u003cbr\u003e\u003cbr\u003e Within these chapters are recipes for all seasons and tastes: Burnt Onion and Aubergine Dip; Butternut with Beetroot, Chilli and Ginger Sauce; \u003cb\u003eFish Finger Bhorta\u003c\/b\u003e; Spaghetti with Chard and Anchovies; \u003cb\u003eChicken with Garlic Cream Sauce\u003c\/b\u003e; Beef Cheeks with Port and Chestnuts; and \u003cb\u003eWide Noodles with Lamb in Aromatic Broth\u003c\/b\u003e, to name a few. Those with a sweet tooth will delight in \u003cb\u003eChocolate, Tahini and Banana Pudding;\u003c\/b\u003e Chocolate Peanut Butter Cake; \u003cb\u003eBasque Burnt Cheesecake\u003c\/b\u003e; and Cherry and Almond Crumble.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e \u003cb\u003e'A rapturous account of wonderful food and a joyful antidote to everything else' Meera Sodha, \u003ci\u003eGuardian\u003c\/i\u003e, \u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e \u003cb\u003e\u003ci\u003e'\u003c\/i\u003eI can't think of a better companion for these strange times' Bee Wilson, \u003ci\u003eSunday Times\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e \u003cb\u003e'Lawson's latest book is the one I've been waiting for her to write...Her aim is to empower and demystify and to encourage everyone to get as much pleasure from cooking as she does' Diana Henry, \u003ci\u003eDaily Telegraph\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Lawson, Nigella","offers":[{"title":"New","offer_id":42324670185657,"sku":"9781784743666","price":33.8,"currency_code":"EUR","in_stock":true},{"title":"Very Good","offer_id":47516103672147,"sku":"XV81784743666","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/lawson-nigella-nigella-lawson-cook-eat-repeat-ingredients-recipes-and-stories-2020-hardback-53786123436371.jpg?v=1704362717"},{"product_id":"half-hour-hero-hb-w2","title":"Half Hour Hero: Real Food, Real Fast [2017] hardback","description":"\u003cp\u003eWant to eat well but feel you don't have the time?\u003cbr\u003e\u003cbr\u003eRoz Purcell will show you how tasty and healthy whole foods can be - and how easy it is to fit them into a busy lifestyle. Using readily available ingredients and store cupboard essentials, Roz's whole foods recipes are quick, simple, nutritious and most of all, delicious. \u003cbr\u003e\u003cbr\u003eIn less than thirty minutes, you can prepare, cook, and enjoy natural food that helps you look and feel healthier and happier.\u003cbr\u003e\u003cbr\u003eWith over 100 easy to follow recipes, \u003ci\u003eHalf \u003c\/i\u003e\u003ci\u003eHour Hero\u003c\/i\u003e will prove that healthy eating can be fuss-free. From tasty breakfasts, hearty dinners, indulgent desserts, to snacks and tonics to enjoy on the go, Roz will show you how to cook quick dishes that will put natural whole foods at the heart of any life, no matter how hectic. \u003cbr\u003e\u003cbr\u003eEating well has never been so simple.\u003c\/p\u003e","brand":"Purcell, Roz","offers":[{"title":"Very Good","offer_id":47306053812563,"sku":"XV81844884186","price":13.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":42325477687481,"sku":"9781844884186","price":26.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/purcell-roz-half-hour-hero-real-food-real-fast-2017-hardback-59476113719635.jpg?v=1745688816"},{"product_id":"rebel-recipes-hb","title":"Rebel Recipes: Maximum flavour, minimum fuss: the ultimate in vegan food [2019] hardback","description":"'What a ridiculously good book! From belly-busting breakfasts and mega mains to decadent desserts, Rebel Recipes has the lot!' Henry \u0026amp; Ian, BOSH\u003cbr\u003e\u003cbr\u003eGet ready for vegan food like you've never tasted before! \u003cbr\u003e\u003cbr\u003eYou won't find any limp lettuce or boring old-school vegan dishes here. Instead, within these delectable pages, Niki Webster gathers some of her favourite recipes for her rebellious debut book.\u003cbr\u003e \u003cbr\u003eExpect to find all kinds of awesomeness, such as:\u003cbr\u003emouth-watering spicy Indian crepes\u003cbr\u003ebaked aubergine with cashew cheese and pesto\u003cbr\u003esweet potato, cauliflower and peanut stew\u003cbr\u003eand chocolate cherry espresso pots\u003cbr\u003e\u003cbr\u003eIt's deliciously indulgent plant-based food like you've never experienced.\u003cbr\u003e\u003cbr\u003eBased on the hit blog of the same name, Rebel Recipes is the debut book for Niki Webster, an exciting food writer who has worked with brands like Waitrose, Holland \u0026amp; Barrett and many others.\u003cbr\u003e  \u003cbr\u003eRebel Recipes is unashamedly about taste; it's all about pleasure, vibrancy and flavour - food for the soul that happens to be good for you (and the planet) too. Vegan food has never tasted so good.","brand":"Webster, Niki","offers":[{"title":"New","offer_id":42512577233081,"sku":"9781472966841","price":24.99,"currency_code":"EUR","in_stock":true},{"title":"Very Good","offer_id":50784798638419,"sku":"XV81472966841","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/webster-niki-rebel-recipes-maximum-flavour-minimum-fuss-the-ultimate-in-vegan-food-2019-hardback-1155829279.jpg?v=1744650212"},{"product_id":"lush-recipes-hb","title":"Daniel Lambert: Lush: Recipes [2022] hardback","description":"TikTok sensation Chef Daniel Lambert leads the pack of a new generation of social media chefs with 100 feel-good recipes.\u003cbr\u003e          \u003cp\u003e\u003cbr\u003e            \u003cstrong\u003eEnter the comfort zone with TikTok sensation Daniel Lambert's delicious and playful recipes.\u003c\/strong\u003e\u003cbr\u003e          \u003c\/p\u003e\u003cbr\u003e          \u003cp\u003eSometimes all we want for dinner is golden, crunchy and moreish, so whether it's \u003cstrong\u003eSalt and Chilli Chicken\u003c\/strong\u003e for Friday-night dinner, \u003cstrong\u003eIrish-style Potato Nachos\u003c\/strong\u003e for when friends come over, or \u003cstrong\u003eCheeseburger Tacos\u003c\/strong\u003e if you fancy something new, Daniel Lambert has you covered.\u003c\/p\u003e\u003cbr\u003e          \u003cp\u003eWith chapters such as Potato Party, The Cure, and So Wrong But So Right, \u003cem\u003eLush\u003c\/em\u003e puts the fun back into cooking with 100 easy-to-make recipes. So load up your forks - this is the feel-good cookbook you've been waiting for.\u003c\/p\u003e","brand":"Lambert, Daniel","offers":[{"title":"New","offer_id":42779370782905,"sku":"9780008527105","price":22.99,"currency_code":"EUR","in_stock":false},{"title":"Very Good","offer_id":49813335802195,"sku":"XV80008527105","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/lambert-daniel-daniel-lambert-lush-recipes-2022-hardback-9780008527105-59136955941203.jpg?v=1731858594"},{"product_id":"tom-kerridges-fresh-start","title":"Tom Kerridge: Tom Kerridge's Fresh Start: Eat well every day with all the recipes from Tom’s BBC TV series and more [2018] hardback","description":"Tom Kerridge shows you how to be the boss in the kitchen and eat well every day, thanks to more than 100 brilliant recipes to cook from scratch at home and give your family a fresh start.\u003cbr\u003e\u003cbr\u003eWhat's for dinner tonight? Recycle that takeaway menu, step away from the microwave and make the most of the amazing British produce with some real home-cooked food! \u003cbr\u003e\u003cbr\u003eTuck into a quick peanut chicken stir-fry or flavour-packed butternut squash and chickpea curry. At the weekend, Tom's Greek-style roast lamb makes the perfect family feast, and why not get the kids involved in the cooking too?\u003cbr\u003e\u003cbr\u003eIt's very easy to fall into the busy-life trap, especially when ready meals are so convenient. But Tom Kerridge has learnt from experience how important it is to take control over what you eat for the sake of your health and happiness. Now he wants to show you how easy it is to cook amazing meals at home by sharing simple tricks and tips like batch cooking and using plenty of storecupboard ingredients. \u003cbr\u003e\u003cbr\u003eTom Kerridge's Fresh Start is not a diet book, but it is about taking control. If you cook from scratch, you know exactly what is going into your food and can take responsibility for everything that you and your family eat. And with Tom's guidance, you know it will taste amazing too! Including more than 100 delicious recipes for breakfast, quick and easy meals, lighter dishes, veggie suppers, batch cooking, weekend feasts and sweet treats.\u003cbr\u003e\u003cbr\u003e'Tom is the perfect person to kick us into a fresh start this new year' GQ\u003cbr\u003e\u003cbr\u003eGet ready for Tom's new book, Lose Weight \u0026amp; Get Fit - coming this December.","brand":"Kerridges, Tom","offers":[{"title":"Very Good","offer_id":52172668305747,"sku":"XV81472962805","price":12.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44133430755618,"sku":"9781472962805","price":12.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/kerridges-tom-tom-kerridge-tom-kerridge-s-fresh-start-eat-well-every-day-with-all-the-recipes-from-tom-s-bbc-tv-series-and-more-2018-hardback-1198755084.jpg?v=1761051435"},{"product_id":"go-lean-vegan-pb-z44","title":"Christine Bailey: Go Lean Vegan: The Revolutionary 30-day Diet Plan to Lose Weight and Feel Great [2017] paperback","description":"\u003cp\u003e\u003cb\u003eA plant-based diet that can help you not only look great, but also lose weight!\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis revolutionary step-by-step 30-day diet plan will help you lose weight and start feeling better fast - while eating delicious, satisfying plant-based foods (and absolutely no calorie counting).\u003cbr\u003e\u003cbr\u003eCarefully developed by award-winning nutritionist and chef Christine Bailey, including nutritionally balanced, gluten-free and delicious recipes, this easy-to-follow, protein-rich vegan weight-loss programme will get the results you want and keep you healthy and energised.\u003cbr\u003e\u003cbr\u003eWhether you are looking to lose a few pounds or seeking a new way of eating to boost energy, \u003ci\u003eGo Lean Vegan \u003c\/i\u003ewill provide you with all the nutritional principles you need for a vibrant, healthy life.\u003cbr\u003e\u003cbr\u003eIncluding nutritionally balanced recipes such as the Coconut Quinoa Bowl with Berries, Grab \u0026amp; Go Protein Raw Protein Bars, Courgette Carbonara and Orange Chocolate Pots, the \u003ci\u003eGo Lean Vegan \u003c\/i\u003ediet plan will get you in shape quickly, boost your vitality and overall wellbeing without cutting out the foods you love.\u003cbr\u003e\u003cbr\u003eYou'll be astounded at how amazing you look and feel in just 30 days!\u003c\/p\u003e","brand":"Bailey, Christine","offers":[{"title":"Good","offer_id":52926533271891,"sku":"XG81473642089","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44180954186018,"sku":"9781473642089","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/bailey-christine-christine-bailey-go-lean-vegan-the-revolutionary-30-day-diet-plan-to-lose-weight-and-feel-great-2017-paperback-9781473642089-60467575357779.jpg?v=1769879183"},{"product_id":"delias-how-to-cheat-at-cooking-z12","title":"Delia Smith: Delia's How to Cheat at Cooking [2008] hardback","description":"\u003cp\u003eIn \u003ci\u003eHow to Cheat at Cooking\u003c\/i\u003e, Delia has sourced a range of pre-prepared foods (from tins, chill cabinets, freezers and store cupboards) to help you short circuit cooking times and techniques. Readily available from supermarkets, delis, online food shops and farmers markets and of the very best quality these recipes using instant time savers will allow you to create fabulous food without the faff. How to Cheat is for people who don't want to cook, who think they can't cook, or simply don't have the time to cook. As Delia herself says, \"Cheating's come on a lot and there's much more available. The way it's going I can't think of anybody who wouldn't want it.\"\u003cbr\u003e\u003cbr\u003eDelia is Britain's most trusted food writer and her formidable track record of over 19 million book sold speaks for itself. \u003ci\u003eHow to Cheat at Cooking\u003c\/i\u003e, created with her characteristic attention to detail, \u003ci\u003ec\u003c\/i\u003eomprises over 150 easy-to-follow recipes all presented in a great contemporary design.\u003c\/p\u003e","brand":"Smith, Delia","offers":[{"title":"New","offer_id":44198644941090,"sku":"9780091922290","price":26.0,"currency_code":"EUR","in_stock":false},{"title":"Good","offer_id":47468730548563,"sku":"XG80091922290","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"Very Good","offer_id":49145786630483,"sku":"XV80091922290","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/smith-delia-delia-smith-delia-s-how-to-cheat-at-cooking-2008-hardback-58002681168211.jpg?v=1727505314"},{"product_id":"homemade","title":"Clodagh Mckenna: Homemade [2010] hardback","description":"With a strong focus on using local produce and eating together, Homemade  brings together recipes and ideas gathered from years of travelling and taking notes. The book has stunning photography and illustrations, and is filled with household tips, notes on food producers, farmers' markets and Clodagh's favourite restaurants, cafes and bars. Chapters on aperitifs, lunchbox ideas, baking, mid-week suppers, home-made fast food, Sunday roasts, preserving, dinner party menus and edible gifts mean there really is something for everyone. Recipes include Fresh Mint Mojitos, Spiced Butternut Squash, Homemade Focaccia, Sunday Roast with all the Trimmings, Autumn Spiced Apple Chutney and Hazelnut Fudge. Practical and popular as well as delicious and nutritious, Clodagh hopes to get every family sitting down together for a meal.","brand":"Mckenna, Clodagh","offers":[{"title":"New","offer_id":44240040231202,"sku":"9781856269582","price":12.99,"currency_code":"EUR","in_stock":false},{"title":"Good","offer_id":48857863553363,"sku":"XG81856269582","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"Very Good","offer_id":53334589407571,"sku":"XV81856269582","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/mckenna-clodagh-clodagh-mckenna-homemade-2010-hardback-1229143859.jpg?v=1774450956"},{"product_id":"mrs-beeton-how-to-cook-z8","title":"Isabella Beeton: Mrs Beeton How to Cook: 220 Classic Recipes Updated for the Modern Cook [2011] hardback","description":"\u003cp\u003e\u003cb\u003eThe complete guide to British cooking by our most famous cook - fully updated for the 21st century kitchen.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003ePublished to celebrate the 150th anniversary of Mrs Beeton's first publication, the 220 classic British recipes in this stunning collection are taken from the original Book of Household Management and have been updated for the twenty-first-century kitchen. Combined with sound, modern advice on how to source good food, plus detailed information on ingredients and equipment, and illustrations of all the techniques required, this is still the go-to for any aspiring or experienced home cook.\u003c\/p\u003e","brand":"Beeton, Isabella \u0026 Baker, Gerard","offers":[{"title":"New","offer_id":44253620044066,"sku":"9780297865971","price":32.5,"currency_code":"EUR","in_stock":false},{"title":"Good","offer_id":50315908645203,"sku":"XG80297865971","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/beeton-isabella-baker-gerard-isabella-beeton-mrs-beeton-how-to-cook-220-classic-recipes-updated-for-the-modern-cook-2011-hardback-9780297865971-58694374326611.jpg?v=1738415325"},{"product_id":"delia-smiths-summer-collection-z12","title":"Delia Smith: Delia's Summer Collection [2012] paperback","description":"This is a celebration of summer and all its glorious ingredients - Delia has distilled the essence of summer into a book that brings the sun into the kitchen whatever the weather. From early May to September a dazzling progression of summer produce brings with it a freshness, a sense of excitement and anticipation of what is new. Delia's Summer Collection takes that as its inspiration, introducing us to the more unusual ingredients that are growing in popularity, as well as familiar ingredients that are transformed by the subtle influence of Californian, Italian, Greek and Oriental flavours and ideas. Here new techniques for grilling and roasting vegetables are explained; here are stunning home-made ice creams, barbecues for meat-eaters and vegetarians alike, a feast of fresh fruits, as well as a section on preserves to recapture some of the flavours of summer in the dark days of winter. All Delia's recipes are tested again and again to make them totally accessible to everyone who enjoys cooking and eating. The Summer Collection also includes information on equipment, ingredients and menus for entertaining.","brand":"Smith, Delia","offers":[{"title":"Very Good","offer_id":53084028338515,"sku":"XV80563488705","price":6.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44301136757026,"sku":"9780563488705","price":6.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/smith-delia-delia-smith-delia-s-summer-collection-2012-paperback-9780563488705-59070004756819.jpg?v=1771685247"},{"product_id":"food-for-all-seasons-hb-z44","title":"Oliver Rowe: FOOD FOR ALL SEASONS Z44 [2016] hardback","description":"A story of seasonal food throughout the year, this is a touching and informative culinary journey exploring the way our lives and our food are intertwined. It's a book of recipes, but more than that it's a book about food, and a book about an extraordinary chef whose career spans nearly two decades. \u003cbr\u003e\u003cbr\u003eOliver Rowe has cooked at the highest level and in this book, he draws on his wealth of experience to bring seasonal food to life. Oliver trained at Moro and went on to open Konstam, and award winning restaurant in King's Cross. There he focussed on local, seasonal food and starred in BBC2's The Urban Chef which tracked his efforts to uncover suppliers in and around London. \u003cbr\u003e\u003cbr\u003eThis book will not only help you understand food better, it will make you want to engage with the food seasons in a new way.","brand":"Rowe, Oliver","offers":[{"title":"New","offer_id":44311016046882,"sku":"9780571235902","price":26.0,"currency_code":"EUR","in_stock":false},{"title":"Like New","offer_id":53892109730131,"sku":"XE80571235902","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/rowe-oliver-oliver-rowe-food-for-all-seasons-z44-2016-hardback-9780571235902-59090180112723.jpg?v=1780240590"},{"product_id":"hamlyn-quickcook-easy-family-meals-pb-w2","title":"Hamlyn: HAMLYN QUICKCOOK EASY FAMILY MEALS W2 [2012] paperback","description":"With modern society's rushed pace forcing many of us to leave quality family time on the back burner, all too often we find ourselves reaching for the phone to order takeaways or sticking a ready-meal in the microwave instead of sitting around the family dinner table at the end of the day. Family Meals offers the perfect alternative to dinner in front of the TV by showing you how to use limited ingredients, simple methods and minimal time to create delicious and healthy family meals. With 360 fabulously easy recipes that can all be prepared in 30 minutes or less, you can feed the family and still have time to relax after a long day's work. From starters and light bites to fuss-free desserts, this is a comprehensive guide to creating a varied array of delectable dishes. So put down the phone, throw away those takeaway menus and get cooking!","brand":"Hamlyn","offers":[{"title":"Good","offer_id":52192548290899,"sku":"XG80600623595","price":3.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44325695521058,"sku":"9780600623595","price":4.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/hamlyn-hamlyn-hamlyn-quickcook-easy-family-meals-w2-2012-paperback-1199330536.jpg?v=1761231444"},{"product_id":"200-currues-pb-z49","title":"Sunil Vijayakar: 200 CURRUES Z49 [2008] paperback","description":"For everyone who loves the taste and aroma of authentic, home-made curry, this wide-ranging cookbook is packed with 200 simple, delicious recipes for different curries from around the world. Whether you prefer the tangy taste of Lemongrass Chicken Curry, the smells of Aromatic Pork Belly Curry or the spices of Red Beef Curry with Bamboo Shoots, every palate is catered for.With full-page colour photography for each recipe and clever variations and new ideas to give you over 200 meals to choose from, Hamlyn All Colour Cookbook: 200 Curries ensures no end to your experience of these exotic flavours.","brand":"Vijayakar, Sunil","offers":[{"title":"New","offer_id":44325699420450,"sku":"9780600617280","price":3.99,"currency_code":"EUR","in_stock":false},{"title":"Very Good","offer_id":53379813704019,"sku":"XV80600617280","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/vijayakar-sunil-sunil-vijayakar-200-currues-z49-2008-paperback-1230697042.jpg?v=1774976136"},{"product_id":"hello-cupcake-tpb-z35","title":"Karen \u0026 Richard Tack: Hello, Cupcake! [2009] paperback","description":"\u003cp\u003eKaren Tack and Alan Richardson show how to create funny, scary, and sophisticated masterpieces, using common sweets and snack items. With these easy-to-follow techniques, even the most kitchen challenged cooks can:\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eRaise a big-top circus cupcake tier for a child's birthday\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eTrot out a line of confectionery \"pupcakes\" for a dog fancier\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eServe sausage and pepperoni pizza cupcakes for April Fool's Day\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eBewitch trick-or-treaters with chilly ghost chocolate cupcakes\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eA white cupcake Christmas wreath\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eAnd Easter egg cupcakes\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eNo baking skills or fancy pastry equipment is required. Spotting the familiar items in the hundreds of brilliant photos is at least half the fun.\u003c\/p\u003e","brand":"Tack, Karen \u0026 Richard \u0026 Richardson, Alan","offers":[{"title":"Like New","offer_id":53540127048019,"sku":"XE80618829255","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44325875548450,"sku":"9780618829255","price":4.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/tack-karen-richard-richardson-alan-karen-richard-tack-hello-cupcake-2009-paperback-9780618829255-59200702873939.jpg?v=1776855036"},{"product_id":"fun-original-character-cakes-p-b","title":"Maisie Parrish: Fun and Original Character Cakes [2009] paperback","description":"This quirky collection of celebration cake designs showcases the unique but easily achievable sugar modelling skills of internationally renowned cake designer and sugercrafter Maisie Parrish. Each of these creative cake designs has true character and charm and is ideal for a celebration with a difference.\u003cbr\u003e\u003cbr\u003eThe book opens with advice on how to make sugarpaste with a quick sugarpaste recipe to save time, or you can use ready-made sugarpaste. There is also full guidance on working with fondant to create modelling paste for sugar modelling, including colouring sugarpaste, painting on sugarpaste and storing sugarpaste. Maisie guides you through all the sugar modelling equipment you need and shows you how to make fondant figures and sugar characters.\u003cbr\u003e\u003cbr\u003eThe recipes section gives you a rich fruit cake recipe and Madeira cake recipe, as well as mini cake and cupcake recipes. All the recipes you need to make the cool cake designs in this book are included, including how to make buttercream, and an edible glue recipe. There is advice and photos to show you how to cover a cake with marzipan, and how to cover cakes and cake boards with sugarpaste, as well as clear photos showing how to stack cakes using dowels. Finally a useful section gives advice on storing cakes, how to cut a cake and transporting a cake.\u003cbr\u003e\u003cbr\u003eThe eight fondant cake designs that follow are simply a delight and each feature character cake toppers on a different popular theme. Choose from cute Easter bunnies to a glamorous hippo, a feline bride and groom, a good luck pony, adorable baby bears, dogs, ducks and even penguins. Using these designs you can make birthday cake designs as well as cake designs for Mother's Day, new arrivals, Christmas cake designs and more.\u003cbr\u003e\u003cbr\u003eEach project is accompanied by quick-to-make cupcakes and mini cakes to complement the main cake or to make when time is short. With simple sugar modelling techniques and clear photographs breaking down each step to its basic parts, Maisie demystifies the art of creating beautiful cakes and makes it all so easy and fun.","brand":"Parrish, Maisie","offers":[{"title":"Like New","offer_id":53540127703379,"sku":"XE80715330050","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44336515449122,"sku":"9780715330050","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/parrish-maisie-maisie-parrish-fun-and-original-character-cakes-2009-paperback-1233870486.jpg?v=1776863171"},{"product_id":"irish-traditional-cooking-darina-allen-z","title":"Darina Allen: Irish Traditional Cooking [1998] paperback","description":"\u003cp\u003eNow in paperback, Irish Traditional Cooking has proved itself a practical cookbook and a pleasure to read. With Ireland's best-known cook and the specially commissioned colour photography, you will be inspired to start cooking immediately.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003e'This book is sure to become the authoritative source of the cuisine of Ireland, every kitchen should have a copy.' Food \u0026amp; Wine\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003eOther books by Darina Allen.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003eDarina Allen's Ballymaloe Cookery Course, Simply Delicious, Simply Delicious 2, A Simply Delicious Christmas, Simply Delicious Fish, Simply Delicious Recipes, Simply Delicious Versatile Vegetables, A Year at Ballymaloe\u003c\/p\u003e","brand":"Allen, Darina","offers":[{"title":"Very Good","offer_id":53968809656659,"sku":"XV80717127917","price":6.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44340457799970,"sku":"9780717127917","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/allen-darina-darina-allen-irish-traditional-cooking-1998-paperback-1243671105.jpg?v=1781103012"},{"product_id":"catherines-italian-kitchen-p-b-z","title":"Catherine Fulvio: Catherine's Italian Kitchen [2010] paperback","description":"\u003cp\u003eFollowing her hugely popular RTE TV series, 'Catherine's Italian Kitchen\u003cem\u003e'\u003c\/em\u003e, and her latest show, 'Catherine's Roman Holiday\u003cem\u003e'\u003c\/em\u003e, Catherine Fulvio presents her personal collection of recipes to brighten up Irish kitchens with delicious flavours of Italy.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003eThis wonderful selection of vibrant recipes, influenced by Catherine's long summers spent at her home in Sicily, have been gathered from Italian friends and her husband's family in Sicily and Rome, and perfected at her Wicklow cookery school.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003eWith over 100 dishes for all levels of cooks, including familiar recipes with a twist - pizzas, pastas and risotto - as well as the unfamiliar - homemade limoncello, a traditional lemon liqueur, or Stromboli, a mouth-watering bread filled with mozzarella and pancetta,  from the volcanic island off the coast of Sicily. So, expect the passion of Sicilian cooking, the heartiness of Roman fare, along with tasty treats from Tuscany, Naples and Venice.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003eCatherine's infectious enthusiasm for food pervades every recipe as she leads you through your Italian cooking experience. Featuring photography of spectacular Sicilian and Roman scenery taken from the TV series, this is truly Italian food for an Irish kitchen. Buon Appetito!\u003c\/p\u003e","brand":"Fulvio, Catherine","offers":[{"title":"Very Good","offer_id":47097803899219,"sku":"XV80717148066","price":6.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44340551581986,"sku":"9780717148066","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/fulvio-catherine-catherine-fulvio-catherine-s-italian-kitchen-2010-paperback-1155807083.jpg?v=1744635937"},{"product_id":"eat-yourself-fit-h-b-w2","title":"Rosanna Davison: Eat Yourself Fit [2016] hardback","description":"\u003cp\u003e\u003cstrong\u003eThe No.1 best-selling author is back with over 100 recipes and tips to help you hit peak performance!\u003c\/strong\u003e\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003eFollowing the success of her debut release, \u003cem\u003eEat Yourself Beautiful\u003c\/em\u003e, Rosanna Davison is back to help you get fighting fit fast! With over 100 powerful recipes to complement and enhance your fitness routine and sample diet and exercise plans as well as mental tips and tricks to keep you motivated and build long-term healthy habits that stick, \u003cem\u003eEat Yourself Fit\u003c\/em\u003e has everything you need to look and feel your very best.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003eRecipes are designed to give options that are muscle-building, mood-enhancing, sleep-enhancing, calorie-controlled or antioxidant-rich, depending on your fitness goals, and include rawnola parfait with raspberry and vanilla coconut whip, omega-3 gingerbread energy bars, coconut chickpea, spinach and sun-dried tomato stew, skinny cauliflower tabbouleh and treats such as pecan pie truffles. \u003c\/p\u003e","brand":"Davison, Rosanna","offers":[{"title":"Good","offer_id":52117511209299,"sku":"XG80717171552","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44340552139042,"sku":"9780717171552","price":14.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/davison-rosanna-rosanna-davison-eat-yourself-fit-2016-hardback-1197512597.jpg?v=1760439457"},{"product_id":"jamies-america-h-b-z90","title":"Jamie Oliver: Jamie's America [2009] hardback","description":"\u003cp\u003e\u003cb\u003eJoin Jamie on the ultimate culinary road trip across America\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e'America - A country of many contrasts. For me, it presented the ultimate food trip to explore places, ingredients, food culture \u0026amp; traditions. I wanted to get to the heart of great American food, to get past the junk and super-sized portions. I set off on what I knew would be a completely inspiring trip. I wasn't wrong. . . from New York to New Orleans, the energy of Los Angeles to the big skies of Wyoming, I found what I was looking for: some of the most diverse and delicious recipes I've ever come across! And with 120 of them in this book, I'll show you the quick and easy way to put a little slice of America on your dinner table. What a trip!' - \u003ci\u003eJamie \u003c\/i\u003e\u003cbr\u003e\u003cbr\u003eDiscover exciting new recipes from New York to the Wild West, including crispy Fish and Corn Salsa, fiery Shrimp Cocktail and, for when you're feeling decadent, delicious Churros with homemade Hot Chocolate.\u003cbr\u003e\u003cbr\u003e'There is only one Jamie Oliver. Great to watch. Great to cook' \u003cb\u003eDelia Smith\u003c\/b\u003e\u003c\/p\u003e","brand":"Oliver, Jamie","offers":[{"title":"Good","offer_id":47785906733395,"sku":"XG80718154769","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"Very Good","offer_id":47088893526355,"sku":"XV80718154769","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44343370907938,"sku":"9780718154769","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/oliver-jamie-jamie-oliver-jamie-s-america-2009-hardback-59293111812435.jpg?v=1728023165"},{"product_id":"jamies-great-britain-h-b-w9","title":"Jamie Oliver: Jamie's Great Britain [2011] hardback","description":"\u003cp\u003e\u003cb\u003eJamie Oliver celebrates Britain's very best food in \u003ci\u003eJamie's Great Britain\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eJamie grew up in one of the first true British \"gastropubs\". For him, the heart and soul of real British cooking is food that puts a smile on your face. And that's what he wants to share in the new book: the essence of British food, done properly. \u003cbr\u003e\u003cbr\u003eOver the years, British food culture has embraced flavours and influences from all the people who came and made Great Britain their home. The food reflects an open-minded culture as well as the country's beauty. There are over 100 of Jamie Oliver's favourite recipes: some are indisputable classics, some are his versions of the classics, some should be classics but just haven't been made famous yet and others he's made up from the great bounty of British produce. \u003cbr\u003e\u003cbr\u003eInspired by his childhood, Jamie shares the recipes for his favourite pub grub and equips you with everything you'll need for the perfect picnic. \u003ci\u003eJamie's Great Britain\u003c\/i\u003e guides you through classic dishes and snacks, like moreish Scotch Eggs, crispy Cornish Pasties and a Victoria Sponge that will add a sparkle to any summer day. \u003cbr\u003e\u003cbr\u003eWherever you're from, if you love food \u003ci\u003eJamie's Great Britain\u003c\/i\u003e will offer you a little taste of happiness.\u003cbr\u003e\u003cbr\u003e'There is only one Jamie Oliver. Great to watch. Great to cook' \u003cb\u003eDelia Smith\u003c\/b\u003e\u003c\/p\u003e","brand":"Oliver, Jamie","offers":[{"title":"New","offer_id":44343371202850,"sku":"9780718156817","price":19.99,"currency_code":"EUR","in_stock":false},{"title":"Very Good","offer_id":47786127917395,"sku":"XV80718156817","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"Good","offer_id":48138303144275,"sku":"XG80718156817","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/oliver-jamie-jamie-oliver-jamie-s-great-britain-2011-hardback-58729019179347.jpg?v=1727980811"},{"product_id":"great-gluten-free-baking-fs-z17","title":"Books Bounty: Great Gluten-Free Baking [2011] hardback","description":"","brand":"Bounty, Books","offers":[{"title":"Good","offer_id":53394395431251,"sku":"XG80753721391","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44362804134178,"sku":"9780753721391","price":6.99,"currency_code":"EUR","in_stock":false}]},{"product_id":"student-cookbook-z17","title":"Jane Ed Birch: The Student Cookbook [2015] paperback","description":"\u003cp\u003e\u003cb\u003eWant on-budget, easy, but delicious recipes? Need to know how to cook after flying the nest to University? Find all the kitchen tip, hints and dishes (and more!) in this super student cookbook.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eWith thousands of young adults leaving home every year, the need to learn how to  cook both economically and using limited equipment is essential! Whether it's recreating the perfect  roast, whipping up a spag bol or omelette, baking a salmon or just  making sure no-one gets food poisoning, the specially created recipes  provide all the help required.The perfect size to slide into the  suitcase as you wave goodbye.\u003c\/p\u003e","brand":"Birch, Jane Ed","offers":[{"title":"Very Good","offer_id":52642280276307,"sku":"XV80753726150","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44362947264802,"sku":"9780753726150","price":5.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/birch-jane-ed-jane-ed-birch-the-student-cookbook-2015-paperback-1212800622.jpg?v=1766437031"},{"product_id":"clodaghs-suppers-hb","title":"Clodagh Mckenna: Clodagh's Suppers [2019] hardback","description":"\u003cp\u003e'Whether it's for friends, family or strangers, my heart fills with joy when I see everyone sat around my table enjoying my food'. \u003cbr\u003e\u003cbr\u003eA regular on ITV's \u003ci\u003eThis Morning\u003c\/i\u003e and a columnist for London's \u003ci\u003eEvening Standard\u003c\/i\u003e, Clodagh's expert advice is in high demand on her daily IGTV cookery series @clodagh_mckenna. In this book she shows how you too can create stunning suppers using the very best seasonal produce, including the most efficient ways to prepare, what to serve and her handy tips for finishing your meal in style. Clodagh covers:\u003cbr\u003e\u003cbr\u003e* Part 1 - how to create a well-balanced and delicious menu, writing your shopping lists and creating a beautiful table to set the scene\u003cbr\u003e* Part 2 - 120 recipes to take you through the year from  Wild Garlic \u0026amp; Potato Soup to start a spring supper to autumnal comfort food like Roast Butternut Squash, Cashel Blue \u0026amp; Saffron Pappardelle and warming winter treats such as Star Anise \u0026amp; Orange Rice Pudding\u003cbr\u003e* Part 3 - ideas for easy nibbles to serve as soon as guests arrive, simple cocktails and even edible gifts to ensure everyone leaves with something to remember the evening by.\u003c\/p\u003e","brand":"Mckenna, Clodagh","offers":[{"title":"Very Good","offer_id":47523539124563,"sku":"XV80857834966","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44378941161762,"sku":"9780857834966","price":5.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/mckenna-clodagh-clodagh-mckenna-clodagh-s-suppers-2019-hardback-57846058647891.jpg?v=1727576959"},{"product_id":"larousse-on-cooking-h-b-z16","title":"Wiley: Larousse on Cooking [2012] hardback","description":"This is a gorgeous guide to simple French-inspired cooking from the legendary Larousse kitchens. The name Larousse has been synonymous with culinary excellence for nearly a century, and this new book brings the expertise of the Larousse team to home cooks with hundreds of straightforward, accessible recipes, illustrated throughout with tantalizing photography. Perfect for everyone from beginners to experienced cooks, the book includes clear instructions, step-by-step photos, and tips on basic techniques such as poaching an egg and filleting a fish, as well as a broad range of recipes, from easy weeknight meals to upscale, traditional French classics.  It features 300 recipes for everything from appetizers and simple weeknight dinners to innovative ideas for entertaining. It serves as an ideal companion for \"Larousse: On Pastry\", also published by Wiley. It includes 500 full-color photographs of finished dishes, ingredients, and techniques. A must-have addition to any cook's library, \"Larousse: On Cooking\" makes it easy to prepare simple, elegant French-inspired cuisine in your own kitchen.","brand":"Wiley","offers":[{"title":"New","offer_id":44403125518626,"sku":"9781118349960","price":14.99,"currency_code":"EUR","in_stock":false},{"title":"Very Good","offer_id":53754013843795,"sku":"XV81118349960","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/products\/wiley-larousse-on-cooking-h-b-z16-9781118349960-40490574741794.jpg?v=1675460149"},{"product_id":"jamies-america-h-b-z16","title":"Jamie Oliver: Jamie's America [2010] hardback","description":"","brand":"Oliver, Jamie","offers":[{"title":"Very Good","offer_id":48019557843283,"sku":"XV81401323608","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44409010159906,"sku":"9781401323608","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/oliver-jamie-jamie-oliver-jamie-s-america-2010-hardback-55495015596371.jpg?v=1713528316"},{"product_id":"whisky","title":"Whisky [2008] hardback","description":"","brand":"Unknown","offers":[{"title":"Very Good","offer_id":53235944849747,"sku":"XV81407516325","price":7.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44448486228258,"sku":"9781407516325","price":8.99,"currency_code":"EUR","in_stock":false}]},{"product_id":"everyday-drinking-the-distilled-kingsley-amis","title":"Kingsley Amis: Everyday Drinking [2023] paperback","description":"Kingsley Amis was one of the great masters of comic prose, and no subject was dearer to him than the art and practice of imbibing. This new volume brings together the best of his three out-of-print works on the subject: Kingsley Amis in Drink, Everyday Drinking and How's Your Glass? In one handsome package, the book covers a full shelf of the master's riotous and erudite thoughts on the drinking arts: Along with a series of well-tested recipes (including a cocktail called the Lucky Jim) are Amis's musings on The Hangover, The Boozing Man's Diet, The Mean Sod's Guide, and (presumably as a matter of speculation) How Not to Get Drunk - all leavened with fun quizzes on the making and drinking of alcohol all over the world. Mixing practical know-how and hilarious opinionation, this is a delightful cocktail of wry humour and distilled knowledge, served by one of our great gimlet wits.","brand":"Amis, Kingsley","offers":[{"title":"Good","offer_id":53084525461843,"sku":"XG81408803837","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44456295366946,"sku":"9781408803837","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/amis-kingsley-kingsley-amis-everyday-drinking-2023-paperback-9781408803837-58565072421203.jpg?v=1771694348"},{"product_id":"my-kind-of-food-recipes-i-love-to-cook-at-home","title":"John Torode: My Kind of Food [2015] hardback","description":"\u003cp\u003e\u003ci\u003eMy Kind of Food\u003c\/i\u003e is a very personal book from John Torode, full of the food that he loves to cook and eat, recipes that he makes away from the cameras and professional kitchens. \u003cbr\u003eIn John's words:\u003cbr\u003e\u003cbr\u003e'My world as I know it started with my Nanna's roasting tin, a chicken and a wooden spoon. The food she cooked was always simple, but delicious. Her cauliflower cheese was awesome, her caramel slice wonderful and I am still searching for a recipe to make her apple tea cake.\u003cbr\u003e\u003cbr\u003e  So life started simply for me. Since then I have cooked in professional kitchens, run my own restaurants and done a lot of telly. Some of you may have eaten in my restaurants, some may have seen me on MasterChef, but I guess that not many of you know what I really cook for myself and my friends and family.\u003cbr\u003e\u003cbr\u003e  This book is about how I cook at home and the chapters reflect me and the things in life I love - how I eat and how I cook. At its heart, it is simple, but it's definitely also influenced by my years in restaurant kitchens. I don't tend to define my food by type or style. I guess you could say that these are my real favourites - a behind-the-scenes look at my own kitchen!'      \u003cbr\u003e\u003cbr\u003e  BRUNCH TO LUNCH\u003cbr\u003e  The Aussie in me is all about eating through the morning. My perfect day starts slowly - if breakfast is the meal of kings, then brunch is the food of emperors.\u003cbr\u003e   FOR THE FAMILY\u003cbr\u003e  Although I am a professional cook, I have a number of dishes that I rely on at home. They are all tried-and-tested, some are posh, some are simple, but all are favourites.\u003cbr\u003e   IN A RUSH\u003cbr\u003e  I cook every day, but sometimes it needs to be quick and easy. But there's no reason why a quick meal should not be tasty.\u003cbr\u003e   STORES AND LEFTOVERS\u003cbr\u003e                 Great food is created from necessity. Open your cupboards and look for the potential in your fridge. For many a minefield, but for me a gold mine. These are the recipes I know well from being a boy and watching in wonder what could be made with a bit of this and a bit of that. Not complicated just delicious.\u003cbr\u003eALL OUTSIDE\u003cbr\u003e  Well, I am an Aussie. Some of the best food in the world is cooked outside, where having fun is as important as cooking.\u003cbr\u003e   AND TO FINISH\u003cbr\u003e                 I love a good dessert. A proper steaming pudding with thick custard or real ice cream. It's all about being a kid and not caring about sugar and spice. Cakes and tarts and pies and lots of them.\u003c\/p\u003e","brand":"Torode, John","offers":[{"title":"New","offer_id":44532683145506,"sku":"9781472225856","price":39.0,"currency_code":"EUR","in_stock":false},{"title":"Very Good","offer_id":50783950405971,"sku":"XV81472225856","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/torode-john-john-torode-my-kind-of-food-2015-hardback-1155807071.jpg?v=1744635803"},{"product_id":"the-hairy-bikers-blood-sweat-and-tyres-the-autobiography-1","title":"Si King: The Hairy Bikers Blood, Sweat and Tyres [2015] paperback","description":"The Hairy Bikers are known for their many best-selling cookbooks, including the HAIRY DIETERS, HAIRY BIKERS' PERFECT PIES, GREAT CURRIES and MUMS KNOW BEST, and now they are here to tell you how it all started. Si King and Dave Myers, aka The Hairy Bikers, have lived life to the fullest. They had fantastically rich northern childhoods, laced with food and fun, but of course, with some tragedy too. But we also get to know the early Bikers - we find out how their friendship developed and all of the mad capers and round-the-world trips they went on.  Perfect for their fans, heavily seasoned with warmth, food, love, bikes and bro-mance, the Hairies never fail to entertain.","brand":"King, Si","offers":[{"title":"Very Good","offer_id":52722958270803,"sku":"XV81474603065","price":1.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44588457885986,"sku":"9781474603065","price":2.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/king-si-si-king-the-hairy-bikers-blood-sweat-and-tyres-2015-paperback-9781474603065-60490621583699.jpg?v=1767700844"},{"product_id":"everyday-vegetarian","title":"Weekly Womens: Everyday Vegetarian [2017] hardback","description":"More people now, than ever before, are embracing a plant-based diet in some form. This special collection contains hundreds of our favourite meat-free recipes that show vegetarian food at its best, using simple, everyday ingredients from your local supermarket. So whether you're thinking about reducing your meat intake or have already made the switch, then this book is for you.","brand":"Womens, Weekly","offers":[{"title":"Good","offer_id":52172381716819,"sku":"XG81742458465","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44674935488802,"sku":"9781742458465","price":11.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/womens-weekly-weekly-womens-everyday-vegetarian-2017-hardback-1198737355.jpg?v=1761044238"},{"product_id":"the-vegetarian-option-simple-vegetarian-delicious","title":"Simon Hopkinson: The Vegetarian Option [2018] hardback","description":"\u003cp\u003e\u003cb\u003e'\u003ci\u003eSimon Hopkinson is a classically trained chef with the heart of a home cook.\u003c\/i\u003e' - Nigella Lawson\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e'\u003ci\u003eThe Vegetarian Option performs the brilliant feat of being vegetarian without being vegetarian. Without an ounce of quorn or the merest sight of a nut cutlet, every recipe illuminates, and there is nothing you would not want to eat.\u003c\/i\u003e' - Rowley Leigh\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eNow more than ever, people are turning to vegetarian food. But how to know when to really eat a tomato, or the best way to get flavour from a gifted marrow? Simon Hopkinson's classic, simple recipes will solve any dilemma, accompanied by beautiful essays on subjects from the joy of bay leaves to the enlivening zippiness of a lemon.\u003c\/p\u003e\u003cp\u003eThe key to Simon Hopkinson's cooking is using seasonal ingredients and good-quality produce. With recipes for everything from a quick supper to the perfect cocktail and accompanying snack, \u003ci\u003eThe Vegetarian Option\u003c\/i\u003e is not written exclusively for vegetarians, but as a fresh source of inspiration for all genuine food lovers.\u003c\/p\u003e","brand":"Hopkinson, Simon","offers":[{"title":"Very Good","offer_id":53165780369747,"sku":"XV81787132481","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44804936270114,"sku":"9781787132481","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/hopkinson-simon-simon-hopkinson-the-vegetarian-option-2018-hardback-1224968068.jpg?v=1772643490"},{"product_id":"eat-run-enjoy-recipes-for-running-performance-and-pleasure","title":"Billy White: Eat Run Enjoy [2021] hardback","description":"A book about two passions: trail running and delicious food.\u003cbr\u003e\u003cbr\u003e'One of the 20 Best Food Books of the Year' - The Observer\u003cbr\u003e\u003cbr\u003e'If you love to run and you love to eat, this is a book for you!' - Dean Karnazes\u003cbr\u003e\u003cbr\u003e'This book inspires me inside and out, I want to run, leap, cook and eat. An all-round appetite a rouser.' - Fergus Henderson\u003cbr\u003e\u003cbr\u003e'You don't need to be like Billy and run 100-mile trails to appreciate this cookbook.' - Allan Jenkins\u003cbr\u003e \u003cbr\u003eEat, Run, Enjoy is a recipe book designed for runners of all levels. It features 80 mouth-watering recipes, including breakfasts, salads, main meals, snacks, drinks and desserts, many of which are vegetarian or vegan, and all designed with busy runners in mind. These easy-to-make and nutritionally balanced meals will help runners reach their performance goals in an enjoyable way. It's delicious food that not only tastes great but will also keep you going through long days on the trails and in the mountains.\u003cbr\u003e \u003cbr\u003eIncludes insightful interviews with some of the world's best trail and mountain runners, who offer their nutritional advice and tips on how to become a better runner. With beautiful food photography and stunning images of some of the world's most majestic trails, this book will inspire you both to get cooking some wholesome and tasty food in the kitchen, then to lace up your trainers and head outside to enjoy the run.\u003cbr\u003e \u003cbr\u003eThe book features interviews with ultra-running legends Emelie Forsberg, Ida Nilsson, Mimmi Kotka, Ricky Lightfoot, Courtney Dauwalter and Zach Miller.","brand":"White, Billy","offers":[{"title":"Like New","offer_id":53931160404307,"sku":"XE81472986061","price":6.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":44805173543202,"sku":"9781472986061","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/white-billy-billy-white-eat-run-enjoy-2021-hardback-1242871424.jpg?v=1780671012"},{"product_id":"drink-more-fizz-100-of-the-worlds-greatest-champagnes-and-sparkling-wines-to-drink-with-abandon","title":"Jonathan Ray: Drink More Fizz H\/b -w2 [2017] hardback","description":"This new book by leading wine writer, Jonathan Ray, teaches you everything there is to know about fizz by covering the 100 best types, and explaining the key facts so that you can become a bubbly expert.\u003cbr\u003e\u003cbr\u003e There are so many sparkling wines from all over the world that there's something out there to suit every budget, taste and occasion. Wines featured in this delightfully fun book include types of Champagne, prosecco, cava, cremant, the dazzling rare and precious sparkling ice wine, and everything in between. With characteristic humour and accessibility, Jonathan takes you through the stories and qualities behind the wines and producers, and even gives recipes for some extra-special Champagne cocktails. There is also information about the right kind of glass, the varying sweetness of Champagne, and both a glossary of terms and a wine map are included.\u003cbr\u003e\u003cbr\u003e And if you can't afford traditional bubbles, don't worry. Prosecco is the new Champagne! But get there quick - it's become so popular in recent times that supplies of it are in danger of running out...","brand":"Ray, Jonathan","offers":[{"title":"Good","offer_id":50076324069715,"sku":"XG81787130791","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":46476288131411,"sku":"9781787130791","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/ray-jonathan-jonathan-ray-drink-more-fizz-h-b-w2-2017-hardback-60668047065427.jpg?v=1736314858"},{"product_id":"the-restaurant-food-and-wine-from-the-tv-series","title":"Poolbeg: The Restaurant [2004] paperback","description":"","brand":"Poolbeg","offers":[{"title":"Very Good","offer_id":47745311342931,"sku":"XV81842232170","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":46493811966291,"sku":"9781842232170","price":6.99,"currency_code":"EUR","in_stock":false}]},{"product_id":"good-housekeeping-cookery-book","title":"Housekeeping In Good: Good Housekeeping: Cookery Book [2004] hardback","description":"","brand":"Good Housekeeping Institute","offers":[{"title":"New","offer_id":46497449181523,"sku":"9781843401155","price":12.99,"currency_code":"EUR","in_stock":false},{"title":"Good","offer_id":52681992896851,"sku":"XG81843401155","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/good-housekeeping-in-housekeeping-in-good-good-housekeeping-cookery-book-2004-hardback-9781843401155-1156924930.jpg?v=1767008888"},{"product_id":"gordon-ramsay-makes-it-easy-1","title":"Gordon Ramsay: Gordon Ramsay Makes it Easy [2006] paperback","description":"Gordon Ramsay's cooking is exceptional, worthy of the three Michelin stars he is consistently awarded. His bestselling books have enabled home cooks to reproduce the superb dishes served in his restaurants. \"Makes It Easy\" is a completely new approach for him. In this fantastic book Gordon shows how you can eat great food at home all the time, without breaking the bank or spending hours in the kitchen. Using the very best ingredients (but not too many of them), Gordon creates a stunning collection of dishes featuring brilliant flavour combinations and uncomplicated cooking methods. The recipes cater for every possible occasion - from breakfast through to dinner, informal and formal, for friends and family, for grown-ups and kids. Stunning photographs show Gordon choosing, buying, preparing and cooking a wide range of easily available ingredients and turning them into meals which are smart and sophisticated, but above all, simple. A specially filmed DVD also shows Gordon cooking some of his favourite recipes in his own kitchen providing fascinating insight and additional helpful tips.","brand":"Ramsay, Gordon \u0026 Mead, Jill","offers":[{"title":"Very Good","offer_id":48084888256851,"sku":"XV81844003242","price":6.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":46497494237523,"sku":"9781844003242","price":7.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/ramsay-gordon-mead-jill-gordon-ramsay-gordon-ramsay-makes-it-easy-2006-paperback-1157081856.jpg?v=1745177615"},{"product_id":"farmhouse-cheeses-of-ireland","title":"Glynn \u0026 Mcl Anderson: Farmhouse Cheeses of Ireland [2011] hardback","description":"\u003cp\u003eIreland is home to a range of cheeses whose excellence is recognised internationally. At the forefront are farmhouse cheesemakers whose world is explored here for the first time in a comprehensive guide to the producers and the cheeses they make. Each cheese is described in detail, its characteristics such as colour, texture, aroma and flavour. Cheese facts are presented with easy-to-read icons indicating the species\/breed of animal milked, whether the milk is raw or pasteurised, if traditional or vegetarian rennet is used, and whether the cheese is produced under organic principles. Supporting information includes the history of cheesemaking in Ireland, how cheese is made and best conserved, and resources for cheese lovers. Derry Clarke, Ross Lewis, Catherine Fulvio, Clodagh McKenna, Denis Cotter, Darina Allen, Rachel Allen and others contribute Irish farmhouse cheese recipes. Lavish photography complements this exploration of the world of Irish cheeses.\u003c\/p\u003e","brand":"Anderson, Glynn \u0026 Mcl \u0026 Mclaughlin, John","offers":[{"title":"Very Good","offer_id":53182936514899,"sku":"XV81848891210","price":7.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":46519960273235,"sku":"9781848891210","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/anderson-glynn-mcl-mclaughlin-john-glynn-mcl-anderson-farmhouse-cheeses-of-ireland-2011-hardback-9781848891210-1166479865.jpg?v=1772796822"},{"product_id":"skinny-weeks-and-weekend-feasts","title":"Gizzi Erskine: Skinny Weeks and Weekend Feasts [2013] hardback","description":"\u003cp\u003e\u003cb\u003eA revelatory new healthy eating book of two halves from bestselling author Gizzi Erskine, Skinny Weeks and Weekend Feasts will leave you amazed at what you can eat, rather than being disappointed by what you can't!\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003ePart One, Skinny Weeks, gives you a delicious, easy-to-stick-to recipe plan for 6 days of the week, perfect for a 1 - 2lb weight loss per week. Mouthwatering dishes such as Blackened Mackerel with Roast Tomatoes and Kaffir Lime Leaves, Korean Beef and Glass Noodles and Pancetta and Chilli Baked Beans on Sourdough demonstrate that healthy food needn't be boring or mean sacrificing bold, exciting flavours.\u003c\/p\u003e\u003cp\u003eIn Weekend Feasts, Gizzi shows you how to let your hair down and treat yourself to the food you love to eat. Choose from a Friday night feast, a long leisurely brunch, a proper Sunday lunch or an indulgent afternoon tea and enjoy some truly decadent food, safe in the knowledge that you've earned it.\u003c\/p\u003e\u003cp\u003eThroughout, Gizzi reveals the secrets of eating the right way day in, day out - demonstrating how a bit of forethought and preparation can go a long way towards eating healthily and enjoying astonishingly satisfying, flavoursome food with just a fraction of the expected calories. Sensible, achievable and utterly delicious, \u003ci\u003eSkinny Weeks and Weekend Feasts\u003c\/i\u003e will show you how to have your cake and eat it...\u003c\/p\u003e","brand":"Erskine, Gizzi","offers":[{"title":"Good","offer_id":53183693717843,"sku":"XG81849492614","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":46521037783379,"sku":"9781849492614","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/erskine-gizzi-gizzi-erskine-skinny-weeks-and-weekend-feasts-2013-hardback-1225908083.jpg?v=1772816289"},{"product_id":"cook","title":"Richard Bertinet: Cook [2010] hardback","description":"Just like Richard's award-winning cookery courses at the Bertinet Kitchen, the aim of this cookbook is to make techniques and recipes simpler and easier to understand, so that you have the confidence to make dishes on your own and without following recipes blindly. Taking 50 classic recipes, Richard uses them to illustrate useful techniques - such as how to thicken a soup or how to brown meat properly - so that you gain a deeper understanding. With a helpful DVD included it's like being in the kitchen with Richard, as he answers all those little questions that crop up when you're following a recipe. What should the dish look like? How do I know my sauce has reduced enough? What potatoes should I use? Nothing is taken for granted. From pesto to a simple chicken hotpot, filleting mackerel to making impressive individual apple tarts, this is an invaluable cookbook that brings back the fun in cooking by way of understanding and confidence-building.","brand":"Bertinet, Richard","offers":[{"title":"Very Good","offer_id":53183430558035,"sku":"XV81856269087","price":3.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":46525414703443,"sku":"9781856269087","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/bertinet-richard-richard-bertinet-cook-2010-hardback-1225901450.jpg?v=1772809089"},{"product_id":"mich-turners-cake-masterclass-the-ultimate-guide-to-cake-decorating-perfection","title":"Mich Turner: Mich Turner's Cake Masterclass [2012] hardback","description":"\u003cp\u003eIn Cake Masterclass, award-winning cake designer and presenter of Britain's Best Bakery, Mich Turner, teaches you how to bake impressive cakes for every occasion - from a classic sponge, to decadant chocolate, and traditional fruit and ginger cakes.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eIn the masterclass section, Mich shares her award-winning decorating techniques to teach you how to create truly outstanding cakes. With step-by-step instructions, Mich will show you how to make the classic sugar-paste rose, tiered cakes with piped lace, hand painted flowers, Christmas candy and much more.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eWith experience baking for top celebrities like the Beckhams, Madonna and Sir Paul McCartney and running cooking classes around the world, Mich can teach you how to become a cake baking master at home.\u003c\/p\u003e","brand":"Turner, Mich","offers":[{"title":"Very Good","offer_id":53540125802835,"sku":"XV81906417963","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":46537847734611,"sku":"9781906417963","price":6.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/turner-mich-mich-turner-mich-turner-s-cake-masterclass-2012-hardback-1233870487.jpg?v=1776863138"},{"product_id":"entertaining-with-andrew-rudd-mouthwatering-recipes-and-inspiring-party-ideas","title":"Andrew Rudd: Entertaining with Andrew Rudd [2014] hardback","description":"","brand":"Rudd, Andrew","offers":[{"title":"New","offer_id":46544554066259,"sku":"9781909483620","price":17.99,"currency_code":"EUR","in_stock":false},{"title":"Very Good","offer_id":50794407854419,"sku":"XV81909483620","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/rudd-andrew-andrew-rudd-entertaining-with-andrew-rudd-2014-hardback-1156101892.jpg?v=1744801522"},{"product_id":"saffron-soul-healthy-vegetarian-heritage-recipes-from-india","title":"Mira Manel: Saffron Soul [2017] hardback","description":"\u003cb\u003eMira Manek's celebrates her family's heritage and traditions in this delicious and enchanting take on Gujurati Indian food, rich with beautiful dishes and reminiscences of Manek's family roots.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e Indian food is an internationally popular cuisine, yet, unfairly, it is often considered to be heavy, rich and indulgent. With more people than ever before turning to \u003cb\u003ehealthy home cooking\u003c\/b\u003e there has never been a better time for a\u003cb\u003e fresh and lighter take\u003c\/b\u003e on Indian food - one that Mira is creating with her \u003cb\u003evibrant and healthy cooking style.  \u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e Inspired by her mother and grandmother's cooking, Mira Manek's style of food is a\u003cb\u003e modern interpretation of the Indian classics\u003c\/b\u003e, creating utterly delicious and naturally healthy dishes. Whether you want to cook a Saffron \u0026amp; Lime Chia Pot, an Indian Summer Salad, a Thali, a Masala Almond Milk or a Mango Shrikhand Cheesecake, \u003ci\u003eSaffron Soul\u003c\/i\u003e combines the best of the\u003cb\u003e core elements of Indian cooking\u003c\/b\u003e with\u003cb\u003e original health-promoting twists.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e As well as offering the \u003cb\u003ebest and most naturally healthy Gujarati recipes\u003c\/b\u003e, Mira also recreates some perennial favourites, replacing traditionally used grains and sugar with more \u003cb\u003enutritious ingredients \u003c\/b\u003esuch as millet, chia and jaggery, and \u003cb\u003ecutting down on oils and fats\u003c\/b\u003e, to make her dishes even healthier.\u003cbr\u003e\u003cbr\u003e hether cooking a filling spicy curry, a soulful brunch, a nutritious light meal or a luscious dessert, \u003cb\u003eMira's dishes vibrantly burst with colour\u003c\/b\u003e and a\u003cb\u003e richness of flavour and spice, each fit for a feast.\u003c\/b\u003e","brand":"Manel, Mira","offers":[{"title":"New","offer_id":46553001754963,"sku":"9781911127185","price":19.99,"currency_code":"EUR","in_stock":false},{"title":"Very Good","offer_id":50790859309395,"sku":"XV81911127185","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/manel-mira-mira-manel-saffron-soul-2017-hardback-9781911127185-57542895337811.jpg?v=1744738463"},{"product_id":"vegetarian-cuisine-1","title":"Food \u0026 Wine Leonardo: Vegetarian Cuisine [2008] paperback","description":"","brand":"Leonardo, Food \u0026 Wine","offers":[{"title":"Very Good","offer_id":48662617981267,"sku":"XV88861541047","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"New","offer_id":46580198211923,"sku":"9788861541047","price":8.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/leonardo-food-wine-food-wine-leonardo-vegetarian-cuisine-2008-paperback-56045444890963.jpg?v=1716030492"}],"url":"https:\/\/chaptersbookstore.com\/collections\/secondhand-cookery-books-1.oembed?page=20","provider":"Chapters Bookstore","version":"1.0","type":"link"}